Chef

Job Description For this position, pay will be variable by location - See additional job details and benefits below The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality, great-tasting food; proper food safety and sanitation procedures, and profitability. The Sous Chef contributes...

Are you excited to be a part of a fantastic grand opening? Do you value appreciation, warmth, and enthusiasm? Then join us in bringing Munich's new art, culture, culinary, and event hotspot to life at Live Oak.In the second week of April, things finally got started in the west of Munich. We launched the operation of our Bergson Art Power Plant in...

**Sushi Chef - $16-$20/Hour** Sushi Oak Park, Michigan Minimum Experience **Entry-level** Compensation **$16 - $20 DOE** We are looking for an Entry Level Sushi Chef to join our talented restaurant team. This is a great opportunity for someone to learn a great skill and join a company with room for growth. Necessary skills: Team Player Positive Attitude Good...

Job DescriptionJob DescriptionHead Chef and Sous Chef NeededSeafood Concept Culinary LeaderWe are lookingfor an Head Chef and Sous Chef who wants to be creative and innovative with their culinary skills and techniques. How aboutworking in a concept where you have constant views of the beautiful ocean?Does this sound like youcontinue reading because we have a...

Job DescriptionJob DescriptionHead Chef and Sous Chef NeededSeafood Concept Culinary LeaderWe are lookingfor an Head Chef and Sous Chef who wants to be creative and innovative with their culinary skills and techniques. How aboutworking in a concept where you have constant views of the beautiful ocean?Does this sound like youcontinue reading because we have a...

Job DescriptionJob DescriptionESSENTIAL DUTIES AND RESPONSIBILITIESThe work environment characteristics described here are representative of those a Team Member encounters while performing the essential functions of this job with or without reasonable accommodations. This list of duties and responsibilities is not intended to be all-inclusive, but a general...

Job DescriptionJob DescriptionESSENTIAL DUTIES AND RESPONSIBILITIESThe work environment characteristics described here are representative of those a Team Member encounters while performing the essential functions of this job with or without reasonable accommodations. This list of duties and responsibilities is not intended to be all-inclusive, but a general...

Job DescriptionJob DescriptionRare and Well Done Every TimeWhat makes an evening at Perry’s so incredible? You do.What you can expect from working at Perry’s:Full time earning potentialFlexible schedulesEmployee dining discountsOutstanding training and development programsAdvancement and growth opportunitiesInsurance benefit plansA dynamic work...

Job DescriptionJob DescriptionRare and Well Done Every TimeWhat makes an evening at Perry’s so incredible? You do.What you can expect from working at Perry’s:Full time earning potentialFlexible schedulesEmployee dining discountsOutstanding training and development programsAdvancement and growth opportunitiesInsurance benefit plansA dynamic work...

RH is seeking a Sous Chef to join our team in providing world-class guest experiences while taking great care of our equipment and facilities. YOUR RESPONSIBILITIES Live Our Vision, Values and Beliefs every day  Assume the role and responsibilities of the Executive Chef when not present Constantly monitor hospitality areas to ensure they are kept...

Overview The Traveling Chef will actively supervise, coach, counsel, direct, train and mentor employees in meeting company quality standards. The Traveling Chef will actively and independently manage all aspects of employee relations to ensure a positive, harmonious, compliant and cooperative work environment. Chefs will have the flexibility to except of...

OverviewThe Traveling Chef will actively supervise, coach, counsel, direct, train and mentor employees in meeting company quality standards. The Traveling Chef will actively and independently manage all aspects of employee relations to ensure a positive, harmonious, compliant and cooperative work environment. Chefs will have the flexibility to except of...

Job DescriptionJob DescriptionESSENTIAL DUTIES AND RESPONSIBILITIESSuccessful management of the Catering, Main Kitchen and Garde Manger kitchens.Establishes menu forecasts based on customer counts or business forecasts, previous experience of dates and holidays. Responsible for posting the menu forecast for all kitchen team members to review.Reviews staffing...

OverviewThe Sous Chef will actively supervise, coach, counsel, direct, train and mentor employees in meeting company quality standards. The Sous Chef will actively and independently manage all aspects of employee relations to ensure a positive, harmonious, compliant and cooperative work environment. This is a key position for the effective and profitable...

Hiring – Executive Sous Chef Hiring Immediately Why Blanco? Competitive Pay and incentive opportunity Medical, Dental, and Vision Coverage within 30 days of employment Retirement savings program with company match 50% dining discount at all Fox Restaurant Concept locations Additional discounts at The Cheesecake Factory and North Italia Gym,...

Job DescriptionJob DescriptionA national upscale restaurant group is searching for a strong back-of-house leader in Oak Brook. The Sous Chef should have prior high-volume upscale dining experience and the ability to foster a climate of service and execution at a very high level. The company has a very structured and systems-driven culture and looking for a...

Job DescriptionJob DescriptionA national upscale restaurant group is searching for a strong back-of-house leader in Oak Brook. The Sous Chef should have prior high-volume upscale dining experience and the ability to foster a climate of service and execution at a very high level. The company has a very structured and systems-driven culture and looking for a...

OverviewThe Sous Chef will actively supervise, coach, counsel, direct, train and mentor employees in meeting company quality standards. The Sous Chef will actively and independently manage all aspects of employee relations to ensure a positive, harmonious, compliant and cooperative work environment. This is a key position for the effective and profitable...

Job DescriptionJob DescriptionSPECIFIC DUTIES AND RESPONSIBILITIESThe work environment characteristics described here are representative of those a Team Member encounters while performing the essential functions of this job with or without reasonable accommodations. This list of duties and responsibilities is not intended to be all-inclusive, but a general...

SPECIFIC DUTIES AND RESPONSIBILITIES The work environment characteristics described here are representative of those a Team Member encounters while performing the essential functions of this job with or without reasonable accommodations.This list of duties and responsibilities is not intended to be all-inclusive, but a general illustration.It may be expanded...