Campus Restaurant Ops Lead: Flexible Schedule

Jack-in-the-Box is seeking an Assistant Restaurant Manager to oversee operations in collaboration with, or in the absence of, the Restaurant Manager. You will recruit, select, train and develop restaurant employees while ensuring guests receive excellent customer service. You will use management information tools to analyze restaurant performance and...

Jack-in-the-Box is seeking an Assistant Restaurant Manager to oversee operations in collaboration with, or in the absence of, the Restaurant Manager. You will recruit, select, train and develop restaurant employees while ensuring guests receive excellent customer service.You will use management information tools to analyze restaurant performance and maintain...

PMG HOSPITALITY INC is seeking an experienced Operations Supervisor, Birdseye, to oversee food and beverage operations in San Diego, California. The role involves managing budgets, creating menus, and leading staff to ensure exceptional customer service. Candidates should have a high school diploma, extensive culinary experience, and excellent leadership...

Rubio's Coastal Grill in San Diego, CA seeks an Assistant Manager to support daily restaurant operations and assist the General Manager. You will lead team members, help with scheduling and training, and ensure superior guest service while managing costs and compliance.The role emphasizes staff development, performance documentation, and maintaining Rubio's...

A leading food service company in San Jose, CA is seeking an Assistant Manager to oversee operations. The role requires strong leadership and cost control skills, along with flexibility for working nights, weekends, and holidays. Ideal candidates will have some management experience in the food industry and a commitment to delivering exceptional service....

General Manager(07994) - 576 E SANTA CLARA STFull-timeJob Category Org: Store General ManagerMust be able to control food and labor costs.Must understand the meaning of Service!Some knowledge of management in the food industry

Butler Hospitality Corp. is seeking talented Restaurant Managers to join their teams in San Francisco, California. The ideal candidates will have 2-4 years of experience in Food & Beverage, with a minimum of 2 years in leadership roles. Responsibilities include hiring and training staff, managing facility operations, and ensuring high-quality service...

Event Network, LLC in San Francisco is seeking a Receiving Lead to organize and manage receiving, transfers, packing, stocking, and ticketing merchandise to ensure a well‑ordered stockroom. You will assist with daily store operations and help maintain a smooth running venue. You will deliver excellent guest service by keeping the sales floor fully stocked...

Poke House in San Jose seeks an experienced Restaurant Manager to lead daily operations, manage the team, and ensure top-tier guest experiences. You will schedule staff, monitor performance, and uphold health and safety standards within a fast-paced environment.The role requires strong leadership, excellent customer service, and a flexible schedule including...