Chef de Partie
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Creative Michelin starred restaurant seeking dedicated Chefs to join our team
JOB DETAILS
- Employees are responsible for their assigned stations, which includes, prep, service, organization and cleanliness.
- Hours range from 8 to 10 hours, with weekends included.
- Chefs work with specialty, local, and unique ingredients on a daily basis.
- Hours range from 8 to 10 hours, with weekends included.
- Meteora is unique in its ethos and cuisine, Chefs will work with and become familiar with many ingredients and preparations that my have previously been foreign to them.
- Live fire cooking is a cornerstone of the cuisine.
- Rate is $17.87 plus tips
CULTURE
As a means of impact and change, our restaurant culture is centered around unity and teamwork.
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