Line Cook
7 days ago
Chicago, IL, United States
First Hospitality Group
Full-time
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First Hospitality Group
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Responsibilities:
Prepare high-quality food following recipes and standards; Follow food safety standards and proper storage; Operate fryers, broilers, stoves, steamers, mixers, slicers, ovens; Maintain equipment and clean workspace; Collaborate with team and uphold hotel brand standards
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-
Responsibilities:
Prepare high-quality food following recipes and standards; Follow food safety standards and proper storage; Operate fryers, broilers, stoves, steamers, mixers, slicers, ovens; Maintain equipment and clean workspace; Collaborate with team and uphold hotel brand standards