Assistant Restaurant Manager
2 weeks ago
East Weymouth MA, Norfolk County, MA; Massachusetts, United States
DE Foods (KFC)
Full-time
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Assistant Restaurant Manager
We offer
early wage access through Tapcheck so you can cash out on your wages before payday when we serve them with southern hospitality, we make our customers' day. If you're looking to be a manager of your own business but don't know how to get started, check out our Assistant Restaurant Manager position. As an Assistant Restaurant Manager, you are second in command of a $1 million+ business. Working with your Restaurant General Manager, you grow the business by making our customers' day. The good news is that your training will teach you everything you need to know to succeed on the job. A natural leader, you want to be co-captain because you can help bring together a winning team. You want to make your customer's day, and it shows in the way you are maniacal about serving great-tasting chicken with a great big smile. You love the excitement of the restaurant business and know every day is different. And, you're at least 18 years old with a valid driver's license, reliable transportation (not public transportation – you may need to drive to make deposits for the restaurant sometimes), and Independently owned, franchised, or licensed locations may have different requirements.
We offer
early wage access through Tapcheck so you can cash out on your wages before payday when we serve them with southern hospitality, we make our customers' day. If you're looking to be a manager of your own business but don't know how to get started, check out our Assistant Restaurant Manager position. As an Assistant Restaurant Manager, you are second in command of a $1 million+ business. Working with your Restaurant General Manager, you grow the business by making our customers' day. The good news is that your training will teach you everything you need to know to succeed on the job. A natural leader, you want to be co-captain because you can help bring together a winning team. You want to make your customer's day, and it shows in the way you are maniacal about serving great-tasting chicken with a great big smile. You love the excitement of the restaurant business and know every day is different. And, you're at least 18 years old with a valid driver's license, reliable transportation (not public transportation – you may need to drive to make deposits for the restaurant sometimes), and Independently owned, franchised, or licensed locations may have different requirements.