Supervisor, Equipment Operations

3 weeks ago


Morton MS, United States Koch Foods Full time

Make sure to read the full description below, and please apply immediately if you are confident you meet all the requirements.
Responsible for oversight of the refrigeration technicians.
Plan, organize and manage manpower ensuring safe and efficient operation and compliance of plant equipment.
Oversee and lead assigned refrigeration team members.
Ensure safe and efficient operation of all refrigeration, boilers and chemical equipment through administration of preventive maintenance program.
Ensure equipment is in working order.
Oversee work quality and completion of tasks, ensuring standards and specifications are met.
Ensure regulatory compliance relating to hazmat, PSM, health & safety, environmental standards and equipment operations.
In depth knowledge in all aspects of refrigeration (i.e., pneumatics, plumbing, electricity, hydraulics, general refrigeration equipment, etc.) Hands-on experience with refrigeration systems, boilers, high pressure water systems and PSM required.
Knowledge of refrigeration operations within poultry or similar industry preferred. Knowledge and practical experience with computers, and relative software.



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