Restaurant Supervisor
2 weeks ago
Make sure to read the full description below, and please apply immediately if you are confident you meet all the requirements.
We make sure that each person is given the training and tools to be the best they can be and we believe in promoting from within our organization.
1-2 Years experience in the restaurant industry, plus proven experience working as a supervisor
~ Ability to assist in training new team members
~ Ensure compliance with food health and safety regulations
~ Must be able to lift and carry supplies and equipment up to 30 lbs; place items on high and low shelves in office, store rooms, service areas and walk-in coolers.
~ Plating prepared foods using Starbird guidelines
~ Must also be able to tolerate temperature changes in kitchen and refrigerated areas.
~ Weekend and evening shifts are a must
~ Language learning program through Babbel
Tuition assistance program
Starbird Chicken provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.
20-22 Hourly Wage
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