Dessert Finisher/Barista

6 days ago
Chicago IL, Cook County, IL; Illinois, United States Grand Lux Cafe Full-time
Dessert Finisher/Barista $As a Dessert Finisher/Barista, you're the friendly face behind our beautiful bakery case, putting the finishing touches on our famous cheesecakes and desserts. You'll glaze our iconic strawberries, create perfect whipped cream dollops that "wow", and craft delicious espresso beverages. As part of our high-volume, full-service restaurant team, you'll support front-of-house operations, taking pride and ownership in delivering consistent quality that elevates the guest experience. Steady Hours, Flexible Life ~ High-volume restaurant with consistent hours ~ Flexible scheduling with full-time or part-time opportunities to fit your life ~ 50% off shift meals and 25% discount when dining with friends and family Medical, Dental, Vision, and Prescription coverage options Medical coverage starting as low as $12 per pay period Virtual Care and no cost online mental health services World class training designed to support your personal and professional growth No cost GED or Associate Degree programs Perks, Recognition & Community Perks and discounts including cell phone, gym, movie, and theme park savings HELP Fund (Hardship and Emergency Lifeline Program) for moments that matter Opportunities to give back through community and charity events Operate an espresso machine to prepare specialty coffee and espresso beverages Accurately follow instructions while upholding food safety and food handling standards, with awareness of food allergies Label, date, and rotate products following FIFO (First In, First Out) practices Maintain organization, cleanliness, and sanitation of work areas Complete station setup and breakdown, including stocking and closing tasks Previous restaurant, hospitality, barista, or food service industry experience preferred Familiarity with beverage preparation and food handling, a plus Knowledge of food safety and sanitation practices Team player with a passion for hospitality and contributing to a positive workplace culture Must be at least 18 years old Named to FORTUNE Magazine's "100 Best Companies to Work For" list every year since 2014, The Cheesecake Factory Incorporated is a leader in experiential dining. We are culinary-forward and relentlessly focused on hospitality. We currently own and operate over 370 restaurants throughout the United States and Canada under brands including The Cheesecake Factory, North Italia, Flower Child and a collection of other FRC brands. Internationally, 35 The Cheesecake Factory restaurants operate under licensing agreements. Our bakery division operates two facilities that produce quality cheesecakes and other baked products for our restaurants, international licensees and third-party bakery customers. The Cheesecake Factory offers reasonable accommodations to job applicants with disabilities. Grand Lux Cafe

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