Prep Cook

3 weeks ago

Duncannon PA United States Transitions Healthcare Allens Cove Full time
Cook

Transitions Healthcare Allens Cove is currently seeking a Prep Cook to join our team of talented caregivers.

Transitions Healthcare Allens Cove's goal is to provide our employees with the resources, incentives, and flexibility they need to enjoy success in their role. Our communities provide challenging and gratifying work, recognize achievement, and promote career growth - in a professional and motivated environment.

Transitions Healthcare, Allens Cove offers competitive wages with an option to be paid on-demand, a suite of comprehensive benefits, and the opportunity to work for a healthcare team that shares a commitment to improving the health and well-being of all people in the communities we serve.

Prep Cook Responsibility Highlights include:

Prepares and serves food and alternates using standardized recipes for regular and therapeutic diets in proper quantities according to planned menu, temperature, and production schedule and diet preference.
Prepares, stores, and disposes of food using proper food handling, labeling, and temperature control and safety techniques according to facility and regulatory guidelines.
Maintains the proper temperature of food during preparation and service. Ensure thermometers are properly calibrated and record food temperatures according to facility and regulatory guidelines.
Assists in the preparation, pre-portioning and/or serving of meals, beverages, and snacks for regular and therapeutic diets according to the planned menu and production sheets and/or as directed.
Utilizes the tray line and diet card system.
Deliver nourishment to residents as prescribed.
Consistently prepare meals on time so that serving schedules are met.
Prepare food for facility personnel, families, visitors, and for special occasions and events.
Manually and/ or automatically washes then stores dishes and utensils according to facility and regulatory guidelines recording wash, rinse, and chemical temperatures.
Performs assigned kitchen and dining room cleaning assignments utilizing proper cleaning chemicals and techniques according to facility and regulatory guidelines.
Always maintain food service equipment and workspaces in a clean and safe condition according to facility and regulatory guidelines.

Prep Cook Minimum Qualifications:

Experience in an institutional food service setting preferred.
Experience in the preparation of foods in high quantities.
Must be 18 years of age or older

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