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Cook/Food Prep
1 month ago
Who Will you Interact with? In this role you will interact daily with the management team, and teaching staff just to name a few.
Job responsibilities:
Serves and prepares snacks and meals in accordance with posted menus
Determines meal and snack count and distributes food to each classroom.
Removes trays and leftovers from classrooms and disposes accordingly.
Performs weekly food and supply inventory; submits list of needed items
Orders food and supply items from approved supplier, within budget set by Management.
Checks-in supply deliveries to ensure accuracy of order placed.
Keeps kitchen, including appliances, cabinets and all inventory, organized and clean.
An ideal candidate will have:
Have a love for children & cooking
Experience in cooking for a school/pre-school will be a plus but not required, paid training will be provided
Strong customer service mindset and work ethic
Driver's License
High school or equivalent
PlanServSage certification is required.
We offer a strong & competitive benefit package that includes the following:
Career Advancement Opportunities 65+ locations and growing; We proudly promote from within
Comprehensive Healthcare including Medical, Dental and Vision
Life, Accident, & Disability Insurance Plan Coverage
401(k) Savings Plan
Paid vacation, sick time and company Paid Holidays
Employee Childcare Discount Program
50% OFF Childcare Benefit
Subsidized Tuition Program for Continuing Education/Career Advancement; up to *$500 Per Semester
Annual Center Performance Raise
Monthly & Yearly Recognition Programs
Employee Referral Bonus
Children of America is an Equal Opportunity Employer.