Current jobs related to Assistant Kitchen Manager at Cold Beers - Scottsdale AZ United States - Square One Concepts


  • Scottsdale, United States Square One Concepts Full time

    Job DescriptionJob DescriptionDescription:As an Assistant Kitchen Manager, you will play a vital role in ensuring the smooth operation and success of our kitchen. You will work closely with the Kitchen Manager to oversee all aspects of food preparation, quality control, and kitchen staff management. This is a dynamic and challenging position that requires...

  • Line Cook

    3 months ago


    Scottsdale, United States Square One Concepts Full time

    Job DescriptionJob DescriptionDescription:We are seeking a talented and experienced Lead Line Cook to join our dynamic culinary team at Cold Beers & Cheeseburgers. As the Lead Line Cook, you will be responsible for overseeing the daily operations of the kitchen, coordinating food preparation activities, and ensuring that all dishes are prepared to the...


  • Scottsdale, United States Square One Concepts Full time

    Job DescriptionJob DescriptionDescription:Job Summary:We are seeking a talented and experienced Lead Line Cook to join our dynamic culinary team at Cold Beers & Cheeseburgers. As the Lead Line Cook, you will be responsible for overseeing the daily operations of the kitchen, coordinating food preparation activities, and ensuring that all dishes are prepared...


  • Scottsdale, United States Square One Concepts Full time

    Job DescriptionJob DescriptionDescription:Job Summary:We are seeking a talented and experienced Lead Line Cook to join our dynamic culinary team at Cold Beers & Cheeseburgers. As the Line Cook, you will be responsible for overseeing the daily operations of the kitchen, coordinating food preparation activities, and ensuring that all dishes are prepared to the...


  • Scottsdale, United States Square One Concepts Full time

    Job DescriptionJob DescriptionDescription:Dishwashers are responsible for ensuring the cleanliness and sanitization of dishes, tableware, glassware, pots, pans, and utensils through manual and machine cleaning methods. Additionally, dishwashers are expected to keep the dishwashing area clean and safe.Duties/Responsibilities:Dishwashing and Sanitization:...


  • Scottsdale, United States Square One Concepts Full time

    Job DescriptionJob DescriptionDescription:We are seeking a talented and experienced Lead Line Cook to join our dynamic culinary team at Famous 48. As the Lead Line Cook, you will be responsible for overseeing the daily operations of the kitchen, coordinating food preparation activities, and ensuring that all dishes are prepared to the highest standards. Your...


  • Scottsdale, United States Square One Concepts Full time

    Job DescriptionJob DescriptionDescription:Dishwashers are responsible for ensuring the cleanliness and sanitization of dishes, tableware, glassware, pots, pans, and utensils through manual and machine cleaning methods. Additionally, dishwashers are expected to keep the dishwashing area clean and safe.Duties/Responsibilities:Dishwashing and Sanitization:...


  • Scottsdale, United States Square One Concepts Full time

    Job DescriptionJob DescriptionDescription:Dishwashers are responsible for ensuring the cleanliness and sanitization of dishes, tableware, glassware, pots, pans, and utensils through manual and machine cleaning methods. Additionally, dishwashers are expected to keep the dishwashing area clean and safe.Duties/Responsibilities:Dishwashing and Sanitization:...

  • Grill Cook

    7 days ago


    Scottsdale, United States Square One Concepts Full time

    Job DescriptionJob DescriptionDescription:Job Summary:We are seeking a talented and experienced Grill Cook to join our dynamic culinary team at Cold Beers & Cheese Burgers. As a Grill Cook, you will be responsible for preparing and cooking a variety of delicious grilled dishes, ensuring high-quality food and exceptional customer satisfaction. Your expertise...


  • Scottsdale, United States Square One Concepts Full time

    Job DescriptionJob DescriptionDescription:Job Summary:We are seeking a talented and experienced Lead Line Cook to join our dynamic culinary team at Famous 48. As the Lead Line Cook, you will be responsible for overseeing the daily operations of the kitchen, coordinating food preparation activities, and ensuring that all dishes are prepared to the highest...


  • Scottsdale, United States Square One Concepts Full time

    Job DescriptionJob DescriptionDescription:Job Summary:As a Prep & Pantry Cook, you will play a crucial role in ensuring the efficient operation of our kitchen by preparing ingredients, organizing the pantry, and assisting with general kitchen duties. Your dedication to maintaining cleanliness, following recipes, and contributing to a positive work...


  • Scottsdale, United States Square One Concepts Full time

    Job DescriptionJob DescriptionDescription:Job Summary:As a Grill Cook, you will be responsible for preparing and cooking a variety of delicious grilled dishes, ensuring high-quality food and exceptional customer satisfaction. Your expertise in grilling techniques and ability to work in a fast-paced environment will contribute to the success of our...


  • Scottsdale, United States Square One Concepts Full time

    Job DescriptionJob DescriptionDescription:Job Summary:As a Grill Cook, you will be responsible for preparing and cooking a variety of delicious grilled dishes, ensuring high-quality food and exceptional customer satisfaction. Your expertise in grilling techniques and ability to work in a fast-paced environment will contribute to the success of our...


  • Scottsdale, United States Square One Concepts Full time

    Job DescriptionJob DescriptionDescription:Job Summary:Square One Concepts is seeking a highly motivated and experienced Restaurant Manager to oversee operations. As a Restaurant Manager, you will be responsible for ensuring exceptional customer service, maintaining high-quality standards, and maximizing profitability across our various restaurant concepts....

  • Host at Cold Beers

    2 months ago


    Scottsdale, United States Square One Concepts Full time

    Job DescriptionJob DescriptionDescription:Job Summary:As a Host, you will be the first point of contact for our guests, providing them with a warm welcome and ensuring a smooth dining experience. Your excellent customer service skills and ability to multitask in a fast-paced environment will contribute to the overall success of our...


  • Scottsdale, United States Square One Concepts Full time

    Job DescriptionJob DescriptionDescription:Square One Concepts is seeking a highly motivated and experienced Restaurant Manager to oversee operations. As a Restaurant Manager, you will be responsible for ensuring exceptional customer service, maintaining high-quality standards, and maximizing profitability across our various restaurant concepts. You will lead...


  • Scottsdale, United States Square One Concepts Full time

    Job DescriptionJob DescriptionDescription:Job Summary:Square One Concepts is seeking a highly motivated and experienced Restaurant Manager to oversee operations. As a Restaurant Manager, you will be responsible for ensuring exceptional customer service, maintaining high-quality standards, and maximizing profitability across our various restaurant concepts....

  • Server at Cold Beers

    3 months ago


    Scottsdale, United States Square One Concepts Full time

    Job DescriptionJob DescriptionDescription:Job Summary:A restaurant server takes orders, answers questions about the menu and food, sells the restaurant's food and drinks, takes payment, communicates orders with the kitchen staff via the POS, seats customers, and helps with customer service and cleaning.Duties/Responsibilities:Greet and welcome guests in...

  • Busser at Cold Beers

    2 months ago


    Scottsdale, United States Square One Concepts Full time

    Job DescriptionJob DescriptionDescription:Job Summary:As a Busser, you will play a crucial role in ensuring our guests' satisfaction by maintaining cleanliness and efficiency in our restaurants. If you have a passion for providing exceptional customer service and thrive in a fast-paced environment, we invite you to apply.Duties/Responsibilities:Table...

  • Cold Station Cook

    4 days ago


    Scottsdale, Arizona, United States The Capital Grille Full time

    About the Role:We are seeking a skilled Cold Station Cook to join our team at The Capital Grille. As a key member of our kitchen staff, you will be responsible for preparing portions and food items to meet or exceed guest expectations.Key Responsibilities:Follow recipe guidelines to ensure consistency and quality in our dishes.Stock the alley and line with...

Assistant Kitchen Manager at Cold Beers

1 month ago


Scottsdale AZ United States Square One Concepts Full time
Description:

Job Summary:


As an Assistant Kitchen Manager, you will play a vital role in ensuring the smooth operation and success of our kitchen. You will work closely with the Kitchen Manager to oversee all aspects of food preparation, quality control, and kitchen staff management. This is a dynamic and challenging position that requires strong leadership skills, culinary expertise, and the ability to thrive in a fast-paced environment.


Supervisory Responsibilities:

  • Hires and trains restaurant staff.
  • Assist in organizes and oversees the staff schedules.
  • Conducts performance evaluations that are timely and constructive.
  • Handles discipline and termination of employees in accordance with restaurant policy.

Duties/Responsibilities:

  • Assist the Kitchen Manager in overseeing the daily operations of the kitchen, including food preparation, cooking, and plating to ensure high standards of quality and consistency.
  • Support the development and execution of menu items according to recipes and restaurant standards.
  • Maintain a clean and organized kitchen environment by following health and safety regulations, including proper storage, sanitation, and waste management procedures.
  • Train, coach, and mentor kitchen staff on proper cooking techniques, portion control, food safety, and equipment usage to enhance their culinary skills and ensure consistent performance.
  • Collaborate with the Kitchen Manager to manage inventory levels, track food costs, and minimize waste to achieve profitability targets.
  • Assist in conducting regular kitchen inspections to identify areas for improvement and address any equipment or maintenance needs promptly.
  • Uphold food quality and presentation standards by regularly tasting and evaluating dishes for taste, texture, and visual appeal.
  • Collaborate with the front-of-house team to ensure smooth communication, efficient ticket times, and seamless coordination between the kitchen and the dining area.
  • Monitor and enforce compliance with all local, state, and federal health and safety regulations to maintain a safe working environment.
  • Assist in scheduling kitchen staff, managing labor costs, and optimizing productivity based on business needs.
  • Demonstrate strong leadership skills by fostering a positive work culture, promoting teamwork, and resolving conflicts effectively.
  • Performs other related duties as assigned.
Requirements:

Required Skills/Abilities:

  • Must be eighteen years old.
  • Strong knowledge of kitchen operations, food preparation techniques, and industry best practices.
  • Excellent understanding of food safety and sanitation standards, with a commitment to upholding them.
  • Ability to multitask and thrive in a fast-paced, high-pressure environment.
  • Demonstrated leadership skills with the ability to motivate, coach, and develop kitchen staff.
  • Strong organizational and time management skills to ensure smooth kitchen operations.
  • Excellent communication and interpersonal skills to collaborate effectively with the culinary team, front-of-house staff, and management.
  • Must be able to work flexible hours, including evening, weekends, and holidays.
  • Must have a valid Food Handlers Certification

System Used:

  • Aloha (point of Sales)
  • Hot Schedule (Employee scheduling)
  • Paylocity (HR, Payroll, and Employer Information)
  • Restaurant 365 (inventory Management & Reporting)
  • Plate IQ (invoicing & Payments)

Education and Experience:

  • Previous experience in a culinary leadership role, such as Jr Sous Chef, Kitchen Supervisor, or Assistant Kitchen Manager, preferably in a high-volume restaurant environment.

Physical Requirements:

  • Prolonged periods of standing and working in a kitchen.
  • Exposure to extreme heat, steam, and cold is present in a kitchen environment.
  • Must be able to lift up to 50 pounds at times.
  • Must be able to work late nights and unpredictable hours.
  • Manual dexterity to cut and chop foods and perform other related tasks.

Benefits & Perks:

  • PTO
  • Dining Discounts - 50% off your meal at any Cold Beers & Cheeseburgers and 25% off your meal at any Bourbon & Bones
  • Corporate Shoe Program through Shoes for Crews and Skechers
  • Competitive Pay
  • Quarterly Bonus
  • Flexible Scheduling
  • 401(k)

Full - Time employees are eligible for the following additional benefits:

  • Medical & Prescription
  • Dental & Vision
  • Health Saving Account (HSA)
  • Wellness Program
  • Discount Pet Care Plan

For a complete list of our benefits please visit:



PIfe6cdd57ec0e-6178