Upscale Sous Chef
3 weeks ago
We are looking for an experienced Sous Chef to join our team. The ideal candidate will have a passion for excellence and a demonstrated ability to teach, coach, and develop subordinates. This is a well-known brand so if you are an experienced, self-starting, passionate, optimistic, and professional individual ready to grow alongside our company, this may be the perfect position for you. Sous Chef Qualifications:2+ years experience as a Sous Chef with a full-service, upscale conceptAbility to lead, coach, and develop their teamHigh sales volume experience of $3+ millionSteady tenuresCompetency with inventory and labor managementExperience with corporate systems and protocol. Restaurant 365 experience is a huge plus.Sous Chef Responsibilities:Oversees and ensures compliance with the total operating profit for the designated area of responsibilityEnsures the restaurant is accountable for the successful execution of all operating systems (ordering, receiving, storage, inventory, etc.)Maintain food and labor costs equal to or below the company standardEnsures food quality of all products and menu items from purchasing, receiving, storage, preparation, execution, and serviceEnsures that positive and corrective review feedback is immediately provided to the entire BOH staff and coaches the BOH staff to exceed performance standardsExecutive Chef Benefits:Competitive salary plus BonusHealth Insurance401kPerks cardGrowth potential
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Upscale Sous Chef
3 weeks ago
Fargo, United States Goodwin Recruiting Full timeWe are looking for an experienced Sous Chef to join our team. The ideal candidate will have a passion for excellence and a demonstrated ability to teach, coach, and develop subordinates. This is a well-known brand so if you are an experienced, self-starting, passionate, optimistic, and professional individual ready to grow alongside our company, this may be...
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Sous Chef
6 hours ago
Fargo, United States Jasper Hotel Full timeSOUS CHEF POSITION PROFILE Reports to: Executive Chef, position is exempt THE ROLE The Sous Chef reports to and works directly with the Executive Chef, and other culinary leaders, collaborating with menu planning and development, productivity, menu cost controls, and ordering processes to ensure production meets business levels. It is critical that you...
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Banquet Chef
6 hours ago
Fargo, United States Jasper Hotel Full timeBANQUET CHEF POSITION PROFILE Reports to: Executive Chef, position is exempt THE ROLE The Banquet Chef works directly with the Executive Chef and Sous Chef to oversee all culinary operations related to banquet functions and group events. You will be responsible for planning, prepping, and executing high-quality food service for events ranging from intimate...
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Executive Chef
3 weeks ago
Fargo, United States Jasper Hotel Full timeEXECUTIVE CHEF Profile Reports to: General Manager, position is exempt THE ROLE The Executive Chef reports to the General Manager and leads menu planning and development, while overseeing the culinary operation which includes our restaurant, Rosewild, and our Banquet Catering Department. It is critical that you possess a strong background and knowledge of...