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Broiler Cook at Marriott International, Inc summary: As a Broiler Cook at J&G Steakhouse, I am responsible for preparing and cooking food according to recipes while ensuring quality and presentation standards. My duties include washing and preparing ingredients, operating kitchen appliances, and maintaining a clean and safe work environment. I work...

Specialty Cook at Marriott International, Inc summary:As a Specialty Cook at J&G Steakhouse, I prepare and cook a variety of menu items while ensuring food quality and presentation standards are met. My responsibilities include ingredient preparation, monitoring cooking processes, and maintaining a clean kitchen environment. I also prioritize guest service...

Broiler Cook at Marriott International, Inc summary: As a Broiler Cook at J&G Steakhouse, I am responsible for preparing and cooking food according to recipes while ensuring quality and presentation standards. My duties include washing and preparing ingredients, operating kitchen appliances, and maintaining a clean and safe work environment. I work...

Broiler Cook at Marriott International, Inc summary:As a Broiler Cook at J&G Steakhouse, I prepare and cook a variety of dishes, ensuring quality standards and proper presentation. I handle ingredients by weighing, measuring, and mixing, while maintaining a clean and organized kitchen environment. My role requires effective communication and teamwork to...

Specialty Cook at Marriott International, Inc summary:As a Specialty Cook at J&G Steakhouse, I prepare and cook a variety of dishes while ensuring adherence to quality and presentation standards. My role involves managing kitchen operations, monitoring food quality, and collaborating with team members while maintaining a clean and safe work environment. With...

Pastry Cook II at Marriott International, Inc summary: As a Pastry Cook II, I prepare and cook various baked goods according to established recipes and quality standards. My responsibilities include ingredient preparation, maintaining food safety procedures, and ensuring cleanliness in the kitchen. I work full-time in a dynamic environment, developing...

Pastry Cook II at Marriott International, Inc summary: As a Pastry Cook II, I prepare and cook various baked goods according to established recipes and quality standards. My responsibilities include ingredient preparation, maintaining food safety procedures, and ensuring cleanliness in the kitchen. I work full-time in a dynamic environment, developing...

Pastry Cook II at Marriott International, Inc summary:As a Pastry Cook II, I prepare and cook various baked goods according to established recipes and quality standards. My responsibilities include ingredient preparation, maintaining food safety procedures, and ensuring cleanliness in the kitchen. I work full-time in a dynamic environment, developing...

Pastry Cook II at Marriott International, Inc summary: As a Pastry Cook II, I prepare and cook various baked goods according to established recipes and quality standards. My responsibilities include ingredient preparation, maintaining food safety procedures, and ensuring cleanliness in the kitchen. I work full-time in a dynamic environment, developing...

DIN TAI FUNG RESTAURANTSLOCATION: 1164 Galleria Way Glendale, CA 91204 (Glendale Galleria) Job Title: Line Cook (Steamer) Compensation: $24.50-$25.48/hour Satus: Part-Time The base salary or hourly wage range for this role will vary based on multiple factors, including but not limited to prior experience, relevant expertise, current business needs, and...

About the Employer In Glendale Unified schools, we focus on maximizing student achievement, fostering students' social and emotional growth, and creating a vibrant, inclusive environment where all children can learn and thrive. Glendale Unified is the third largest school district in Los Angeles County. We proudly serve 25,000 students in preschool through...

Food Preparation and PresentationIn this role as a Chef de Partie, you will be responsible for preparing and cooking special meals, ensuring high-quality food presentation, and adhering to safety standards. You will also maintain accurate food logs, monitor the quality and quantity of prepared food, and communicate with service staff about menu specials....

Join Our Team as a Culinary Associate II! Are you passionate about cooking and eager to grow your culinary skills? We are looking for a dedicated Culinary Associate II who will play a vital role in preparing delicious meals at our esteemed restaurant. Position Overview: Prepare ingredients for cooking including portioning, chopping, and storing food. Wash...

More than just house keeping, I am looking for a House Manager. This includes cooking meals for the week, children's lunches, dishes, laundry, tidying, grocery shopping, etc.

The Perfect Candidate:We are looking for a skilled and passionate Chef de Partie who is dedicated to delivering exceptional food quality and service. As a member of our culinary team, you will have the opportunity to work with a talented team of chefs and cooks to create memorable dining experiences for our guests.Key Responsibilities:Prepare a variety of...

About the Role:We are looking for a skilled Chef de Partie to join our team at Marriott International. As a member of our culinary team, you will be responsible for preparing high-quality dishes and maintaining a clean and organized kitchen environment.Key Responsibilities:Prepare a variety of dishes, including soups, salads, and entrees, using fresh...

Job Description:We are seeking a highly skilled and experienced Chef de Partie to join our team at Marriott International. In this role, you will be responsible for preparing special meals, regulating oven temperatures, and maintaining food logs.Responsibilities:Prepare special meals or substitute items according to recipes and quality standards.Regulate...

Join Our Team:We are seeking a highly skilled and experienced Chef de Partie to join our team at Marriott International. In this role, you will be responsible for preparing special meals, regulating oven temperatures, and maintaining food logs.Responsibilities:Prepare special meals or substitute items according to recipes and quality standards.Regulate...

Chef de Partie at Marriott International, Inc summary:As a Chef de Partie, I am responsible for preparing and cooking special meals while ensuring food quality and presentation standards are met. I help manage kitchen operations by monitoring food logs, communicating with service staff about menu specials, and addressing guest service needs. With over three...

Chef de Partie at Marriott International, Inc summary:As a Chef de Partie, I am responsible for preparing and cooking special meals while ensuring food quality and presentation standards are met. I help manage kitchen operations by monitoring food logs, communicating with service staff about menu specials, and addressing guest service needs. With over three...