Grill Cook/Broiler

4 weeks ago

Knoxville, United States Ruths Chris Full time

** Grill Cook/Broiler**

**Job Category****:** Non-Tipped Employee **Requisition Number****:** BROIL005347 Showing 1 location **Job Details**

**Description**

***Urgently Hiring***

Get ready for the BEST JOB you ever had

**What We Offer:** Flexible and predictable scheduling, competitive pay, significant Team Member discounts, competitive health and vacation benefits, an inclusive work environment committed to diversity, structured career development, and growth opportunities.

**What We Ask**: Come to work each shift with a great attitude and ready to contribute to the success of the team, be willing to learn from your Coach how to excel at your job, and work with us to create an environment where everyone feels welcome and is able to experience the *Sizzle* that is the Ruths Chris experience.

We are looking forward to talking with you.

**ESSENTIAL JOB FUNCTIONS:**

- Reports to work on time and is on broil station as indicated on the weekly work

- Uniform meets restaurant requirements and is maintained and clean.

- Sets-up the broil station to include all food preparation equipment, plateware, food ingredients, smallwares and supply items needed for effective operation of the broil

- Follows the Broil Station Prep List for station set-up.

- Assists the Chef and/or butcher in cutting meat; when cutting meat, follows the specifications, quality standards and procedures of Ruths Chris Steak House.

- Communicates frequently with the Chef to report any and all problems or discrepancies within the kitchen. This may include, but is not limited to: the functioning and operation of all equipment, sanitation, cleanliness and safety, food supply, smallwares and equipment items, inventory, par and prep levels, food quality, presentation and timing.

- Assists the side cook and other kitchen personnel in food preparation as assigned by the Chef. Preps all food products according to the standards and procedures stated on the Ruths Chris Steak House recipe cards.

- Supervises the operation of the kitchen line during the service periods; coordinates and controls the quality, flow and timing of food.

- Ensures that all food items are prepared according to company specifications, recipes, procedures, plate presentation and quality standards.

- Ensures our guests have a superior dining experience by correctly timing and preparing all food product to the guests needs

- Ensures that the broil station and kitchen line operates in an organized, clean, smooth and efficient manner, with a minimum level of noise.

- Anticipates station overload and takes corrective measures to avoid food and/or service

- Assists other kitchen line personnel as needed to ensure that all food is prepared and served up to quality and timing standards.

- Stocks the oven to ensure that there is a sufficient quantity of hot plates and that the plates are at the correct temperature for entre service. Maintains and restocks regularly during the shift to meet the demands of the business.

- Checks the par and stock levels of all meats, poultry, seafood, condiments, garnishes, equipment, plateware and smallware to ensure sufficient quantities for the demands of the business. Communicates any discrepancies to the Chef.

- Selects the correct cut of meat to match the desired cooking temperature.

- Correctly seasons, cooks and plates all entres (meat, poultry and seafood) and ensures that all food is prepared and served up to Ruths Chris standards of quality, presentation and timing. Serves all entres from our broiler to the plate to the guests. Ensures food is never held on the line.

- Communicates with side and pantry cooks to ensure that all food product is prepared and ready for service at the correct time.

- Maintains optimum temperature and cooking condition of the broiler by frequently brushing down during the shift. Properly cleans the broiler at closing.

- Maintains the highest degree of sanitation and food safety throughout the shift. Adheres to all safety guidelines and practices; immediately reports any unsafe condition, unsafe act, accidents and/or injuries to the Chef, or other Manager On Duty.

- Returns all unused meat products to the walk-in at the end of each shift and correctly completes the return sheet (meat count).

- Supports other Back-of-House positions as needed, providing a seamless Guest experience to all Guests.

- Correctly completes all station closing duties at the end of each shift. Assists Chef on Duty and other kitchen personnel in accomplishing closing duties and kitchen cleanliness.

**JOB REQUIREMENTS:**

* Must be able to lift, handle, carry food, smallwares, equipment, supplies and paper goods at a minimum of 50 pounds constantly and up to 100 pounds occasionally.

* Must be able to constantly stand and exert well-paced mobility for a period up to four hours in length.

* Must be able to bend, kneel, stoop, reach and squat on a frequent basis to receive and store stock, supplies and equipment as well as to work the line during service periods.

* Must be able to taste to be able to distinguish between and among flavors, spices, temperatures, mouth feel and smell to distinguish between and among odors and scents as to their appeal and level of intensity for all food and beverage products.

* Must be able to work in an environment subject to extreme cold 30 degrees, heat temperatures above 100 degrees, loud noises from restaurant equipment and machinery, and fumes, odors, dust and smoke.

* The use of cut gloves as that is a company requirement for all BOH personnel for safety

* Maintains good grooming habits.

**MINIMUM QUALIFICATIONS:**

* Minimum 1-year experience as a broiler cook in a full service, fine dining upscale, table cloth or casual dining restaurant preferred.

* Experience with fresh products preferred.

* Minimum 100 covers per shift.

* Must be able to communicate effectively, and listen attentively to supervisors, other team members, vendors, suppliers and other business representatives.

* Ability understand communication in English,

***Immediately Hiring***

**NOTE: The information here does not constitute a contract, express or implied. The content of this material is not all-inclusive but is for informational purposes only. Ruths Chris Steak House is an Equal Opportunity Employer.**

**Qualifications**

**Skills**

**Behaviors**

**:**

**Motivations**

**:**

**Education**

**Experience**

**Licenses & Certifications**

  • Grill / Prep Cook

    1 month ago

    Knoxville, United States TravelCenters of America Full time

    Location: Grill / Prep Cook in Knoxville, TN at TravelCenters of America **Location:** **Experience:** Not Specified **Job Description** As a Grill Prep Cook, you will need to be a team player who can properly cook the food to order and create a smooth flow of menu items from the kitchen to the servers. You are required to maintain a clean, neat,...

  • Grill / Prep Cook

    4 weeks ago

    Knoxville, United States TravelCenters of America Full time

    Location: Grill / Prep Cook in Knoxville, TN at TravelCenters of America **Location:** **Experience:** Not Specified **Job Description** As a Grill Prep Cook, you will need to be a team player who can properly cook the food to order and create a smooth flow of menu items from the kitchen to the servers. You are required to maintain a clean, neat,...

  • Line Cook>

    1 month ago

    Knoxville, United States Bonefish Grill Full time

    Bonefish Grill - 6610 KINGSTON PIKE [Cook / Kitchen Staff / Prep Cook] As a Line Cook at Bonefish Grill, you'll: Be responsible for a strict adherence to recipe standards; Commit to safe food handling, cleanliness, safety, and sanitation standards during the shift; Prepare food with proper safety equipment, tools and recipe specs with further direction from...

  • Cook / Grill Operator>

    2 months ago

    Knoxville, United States Waffle House Full time

    Waffle House - 7205 Chapman Highway - [Grill Cook / Kitchen Staff / Weekly Pay / PTO + Medical-Dental-Vision-Life] As a Cook/Grill Operator at Waffle House, your responsibilities will include: Preparing food to order, cleaning, handling and storing food using proper methods, performing end of shift duties. Seeking reliable team players that work hard with a...

  • Line Cook>

    3 weeks ago

    Knoxville, United States Carrabba's Italian Grill Full time

    Carrabba's Italian Grill - 324 N Peter's Rd [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at Carrabba's Italian Grill, you'll: Be responsible for a strict adherence to recipe standards; Commit to safe food handling, cleanliness, safety, and sanitation standards during the shift; Prepare food with proper safety equipment, tools and recipe specs with...

  • Line Cook

    4 weeks ago

    Knoxville, United States Bonefish Grill Full time

    Our founding belief at Bonefish Grill is that, if we take care of our people, Bonefish will take care of itself. This belief is the source of our actions, what we stand for, and how we achieve successAt Bonefish Grill, we have a deep passion for fresh quality food, and we've used our expertise to create an unparalleled lineup of dishes that are ever...

  • Prep Cook

    1 month ago

    Knoxville, United States Carrabba's Italian Grill Full time

    ** Prep Cook** **Job Category****:** Back of House Operations **Requisition Number****:** PREPC130501 Showing 1 location **Job Details** **Description** At Carrabbas Italian Grill, we value having fun and creating memories that last a lifetime. Our atmosphere and hospitality for our customers is old-world Italian with a new-world feel. We provide our team...

  • Cook>

    7 days ago

    Knoxville, United States Sonic Full time

    SONIC Drive-In - 8475 Kingston Pike [Kitchen Staff / Grill Cook / Line Cook] As a Cook at SONIC Drive-In, you'll: Prepare and cook food orders to meet product quality standards; Perform food preparation and portioning; Cook on the grill and operate the fry station; Dress items to order; Package all menu items and check for product quality and...

  • Line Cook

    3 weeks ago

    Knoxville, TN, United States Bonefish Grill Full time

    Our founding belief at Bonefish Grill is that, if we take care of our people, Bonefish will take care of itself. This belief is the source of our actions, what we stand for, and how we achieve successAt Bonefish Grill, we have a deep passion for fresh quality food, and we've used our expertise to create an unparalleled lineup of dishes that are ever...

  • Line Cook/Prep Cook>

    4 weeks ago

    Knoxville, United States Cheddar's Full time

    Cheddar's - 8390 Kingston Pike [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook/Prep Cook at Cheddar's, you'll: Prepare and present dishes according to recipes and standards; Dice, slice, bread, chop, mix and grill fresh ingredients; Maintain the highest safety and sanitation standards every day...Hiring Immediately >>

  • Line Cook/Prep Cook>

    2 weeks ago

    Knoxville, United States Cheddar's Full time

    Cheddar's - 8390 Kingston Pike [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook/Prep Cook at Cheddar's, you'll: Prepare and present dishes according to recipes and standards; Dice, slice, bread, chop, mix and grill fresh ingredients; Maintain the highest safety and sanitation standards every day...Hiring Immediately >>

  • Cook>

    4 weeks ago

    Knoxville, United States Encompass Health Full time

    Encompass Health - 101 Fort Sanders West Boulevard [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Encompass Health, you'll: Prepare, season and cook regular and therapeutic diets for patients, employees, visitors and special functions...Hiring Immediately >>

  • Cook>

    4 weeks ago

    Knoxville, United States Encompass Health Full time

    Encompass Health - 101 Fort Sanders West Boulevard [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Encompass Health, you'll: Prepare, season and cook regular and therapeutic diets for patients, employees, visitors and special functions...Hiring Immediately >>

  • Cook>

    4 weeks ago

    Knoxville, United States Encompass Health Full time

    Encompass Health - 101 Fort Sanders West Boulevard [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Encompass Health, you'll: Prepare, season and cook regular and therapeutic diets for patients, employees, visitors and special functions...Hiring Immediately >>

  • Cook>

    7 days ago

    Knoxville, United States Food City Full time

    Food City - 7202 Maynardville Highway [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Food City, you'll: Conduct prep work and cooking; Operate standard kitchen equipment to cook and prepare food; Assist customers with orders; Serve food to customers; Fill the display cases as needed; Assist in the cleaning of the department...Hiring Immediately >>

  • Cook>

    3 weeks ago

    Knoxville, United States Food City Full time

    Food City - 4805 N. Broadway St. [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Food City, you'll: Conduct prep work and cooking; Operate standard kitchen equipment to cook and prepare food; Assist customers with orders; Serve food to customers; Fill the display cases as needed; Assist in the cleaning of the department...Hiring Immediately >>

  • Cook>

    2 weeks ago

    Knoxville, United States Acadia Healthcare Full time

    Acadia Healthcare - 1444 Old Weisgarber Rd NW [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Acadia Healthcare, you'll: Be responsible for preparing, working with and delivering food according to the nutritional needs of the patient/resident; Perform loading/unloading supplies, storing food/supplies, preparing salad bar; Be responsible for meal...

  • Line Cook>

    4 weeks ago

    Knoxville, United States Olive Garden Full time

    Olive Garden - 10923 Parkside Drive [Kitchen Staff / Grill Cook / Line Cook] As a Line Cook at Olive Garden, you'll: Demonstrate strong passion for delivering and flawlessly executing recipes and plate presentation; Ensure commitment to safety and sanitation standards...Hiring Immediately >>

  • Cook

    2 weeks ago

    Knoxville, United States Sonic Full time

    Who says FUN and RESPONSIBILITY cant hang together? At SONIC Drive-In- Red Rock LLC. restaurants, youll have all that, along with great pay, flexible hours, a cool uniform and the camaraderie of fantastic co-workers. As a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations:...

  • Cook - Franchise>

    4 weeks ago

    Knoxville, United States Denny Full time

    Denny's - 800 WATT RD [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Denny's, you'll: Prepare food to set recipes following brand standards for proper food temperature and present it on a great looking plate; Maintain a clean and sanitary work environment; Honor guest requests for special orders; Clean, complete side work, and organize supplies as...