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GuacAmigos - Line Cook

2 months ago

Newport Beach, United States GuacAmigos Full time
$20.00 - $23.00 Per Hour

Work a Little or WORK A LOT

Flexible Schedules

Opportunity for Advancement

Health Benefits

Eligibility Rules Apply

GuacAmigos is an exciting authentic Mexican food concept in the heart of beautiful Newport Beach along the waterfront.The restaurant combines a breezy, upscale casual atmosphere with bold Mexican flavors and bursts of colorful Latin accents within. We are all about fresh food and fine tequila, enjoyed in an energetic space that inspires and rejuvenates the soul

Position Summary

The Line Cook works as a member of the Back of House team to prepare, season, prepare and plate food products to required specifications. Line Cooks are responsible for maintaining the cleanliness and maintenance of general kitchen areas and equipment.

Position Responsibilities:
  • Adhere to plate presentation and recipe specifications for all menu items.
  • Adhere to all company, state, and local food-handling practices.
  • Ensure all food products are cooked sufficiently, using methods such as temping with thermometers.
  • Quickly and correctly portion, arrange, and garnish menu items.
  • Regulate the temperature of ovens, broilers, grills, and fryers.
  • Season and cook food according to recipes or specification.
  • Substitute for or assist other Line Cooks during peak business periods.
  • Adhere to timing standards for products and service.
  • Show a sense of urgency by following timing guidelines.
  • Weigh, measure, and mix ingredients according to recipes using various kitchen utensils and equipment.
  • Maintain a spotlessly clean, safe and sanitary work station.
  • Complete the daily and weekly cleaning duties.
Qualifications and Requirements:
  • Previous as a line cook in a full-service restaurant required. Experience with a Mexican concept is a plus.
  • Successfully complete a training program which includes classroom, observation, on-the-job training and testing.
  • Must be able to clearly communicate with Team Members and Managers.
  • Must be able to read tickets and modifications to ensure accuracy of food orders.
  • Must be able to work in a team environment and effectively communicate with others as a part of the team.
  • Must be able to stand and walk for up to ten or more hours and navigate throughout the restaurant, be able to lift 10-50 pounds, use motion that entails pushing, pulling, stretching, bending, stooping, twisting, and continuous bilateral use of fingers and wrists.
  • Must be able to visibly discern cleanliness, and safety concerns.
  • Hours may vary. Team members must be able to work a flexible schedule.
  • Must be able to work evenings, late nights, weekends and holidays.

The responsibilities and requirements described above are representative of those a Team Member encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

GuacAmigos is an Equal Opportunity employer.