Host

7 months ago


Statesboro, United States Soyumi Asian Kitchen Full time
Description:
The host/cashier position is responsible for greeting customers in a warm and friendly manner at the door, seat and present customers with menus in a quick professional manner, generating sales, maintaining cleanliness within the restaurant, operating Point of Sale system, and comply with all company policies.

Additional Info:
• Great & seat guests, present menus to guests, communicate to server
• Interact with guests as they leave to ensure a positive dine in experience
• Process cash, credit card, or gift card payments
• Strive to exceed our guests' expectations
• Properly maintain a wait list during high volume times
• Observe tables and keep track of clean, dirty, and occupied tables
• Answer phones and questions concerning the restaurant and the menu
• Maintain personal hygiene
• Complete host side work
• Other duties as directed
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