Cook I

Starting hourly rate: $17.00 . A Cook is responsible for preparing all food items based on standardized recipes for the Restaurant/ Dining Outlet Cafe Room Service Employee Cafeteria and Banquets while maintaining the highest standards to produce an Cook, Hospitality, Room Service, Bridge, Hotel, Operations

Job DescriptionJob Description**MUST HAVE EVENING/NIGHT AVAILABILITY**Work-Life balance - all Kneaders Bakery & Cafe locations are closed every Sunday & are closed on Thanksgiving Day & Christmas every year. Free meal provided during each shift worked as well as generous food & retail discounts provided too. Health benefits to support health & wellness (we...

Job DescriptionJob DescriptionOur busy restaurant is looking for a detail-oriented individual with exceptional time management abilities who is passionate about providing our clients with an exceptional dining experience. As our next Line Cook, you will be responsible for ensuring that every dish is cooked and presented following appropriate recipes,...

** Restaurant Cook I - $17.50/hour - Experienced Required - Full Time - 18+** **Job Category****:** Culinary **Requisition Number****:** RESTA13244 Showing 1 location **Job Details** **Description** At Great Wolf, the **Restaurant Cook 1** works in a fast paced, exciting environment to deliver on our commitment to high quality hospitality. The Restaurant...

** Restaurant Cook I - $17.50/hour - Experienced Required - Full Time - 18+** **Job Category****:** Culinary **Requisition Number****:** RESTA13244 Showing 1 location **Job Details** **Description** At Great Wolf, the **Restaurant Cook 1** works in a fast paced, exciting environment to deliver on our commitment to high quality hospitality. The Restaurant...

Description Job Title: Part-Time Cook FLSA Status: Part Time - non-exempt Reports to: Colorado Springs Corps Kitchen Coordinator Rate of Pay: $17/hour Closing Date: 6/3/2024 Benefits: Standard; Part-Time, Non-Exempt employees are eligible for but not limited to the following: Sick leave benefit - 1 day per month, 12 sick days per year (accrual and...

Description Job Title: Part-Time Cook FLSA Status: Part Time - non-exempt Reports to: Colorado Springs Corps Kitchen Coordinator Rate of Pay: $17/hour Closing Date: 6/3/2024 Benefits: Standard; Part-Time, Non-Exempt employees are eligible for but not limited to the following: Sick leave benefit - 1 day per month, 12 sick days per year (accrual and...

Job DescriptionJob Description RESTAURANT PREP COOKFull Time or Part TimeStarting at $13.65 to $15.00 per hour plus TIPSCome, and join the Costa Vida! We are hiring in our Colorado Springs, Colorado location. This is your opportunity as a Back of the House Team Member to be one of the most important team members within our restaurant. You will have the...

* Check with sous chef on daily objectives. * Works collaboratively with the other cooks to accomplish daily tasks. * Ensures all food is prepared and presented in accordance with the standard recipes and presentations established by the chefs. * Communicates production needs for the next day with chef or sous chef. * Cleans and organizes workstation....

Job Title: Part-Time Cook FLSA Status:Part Time - non-exempt Reports to:Colorado Springs Corps Kitchen Coordinator Rate of Pay: $17/hour ClosingDate: 6/3/2024 Benefits:Standard; Part-Time, Non-Exempt employees are eligible for but not limited to the following: Sick leave benefit - 1 day per month, 12 sick days per year (accrual and availability begins at...

Food & Beverage (Line Cook I, II, III) Food & Beverage (Line Cook I, II, III) The Palm Springs Surf Club Palm Springs, CA, USA Job category: Food & Beverage Job Location: 1500 S Gene Autry Trail, Palm Springs, CA 92264 Season: Year Round Job Classification: Full-Time Hourly + Benefits: $17.00 - $25.00 DOE + Tips + employer contributions to insurance...

Food & Beverage (Line Cook I, II, III) Food & Beverage (Line Cook I, II, III) The Palm Springs Surf Club Palm Springs, CA, USA Job category: Food & Beverage Job Location: 1500 S Gene Autry Trail, Palm Springs, CA 92264 Season: Year Round Job Classification: Full-Time Hourly + Benefits: $17.00 - $25.00 DOE + Tips + employer contributions to insurance...

Benefits: 401(k) matching Competitive salary Dental insurance Employee discounts Free food & snacks Free uniforms Health insurance Paid time off Training & development Tuition assistance Vision insurance Summer Position** Role Responsibilities: Perform the following requirements under the direction of the Center Director. Plan and prepare nutritious meals...

Benefits:401(k) matching Competitive salary Dental insurance Employee discounts Free food & snacks Free uniforms Health insurance Paid time off Training & development Tuition assistance Vision insurance Summer Position** Role Responsibilities: Perform the following requirements under the direction of the Center Director.Plan and prepare nutritious meals for...

Job DescriptionJob DescriptionPosition Purpose & SummaryThe primary objectives of a pastry cook are production of pastry products, desserts, and bakery items. Coordinate the preparation of food according to standards set by the Executive Pastry Chef. A leader of the bakery and is responsible for managing daily production and execution of all bakery/pastry...

Job DescriptionJob DescriptionPosition Purpose & SummaryTo complete daily production lists assigned by the Chef or sous chefs based on house counts. To assist with all aspects of food production. To perform meal service and banquet production. To check production needs for the following day. Also, is a liaison between heart of the house and front of the...

Additional Information Pay: $25.35/hour, Free Meal, ParkingJob Number 24096138Job Category Food and Beverage & CulinaryLocation Gaylord Rockies Resort & Convention Center, 6700 North Gaylord Rockies Boulevard, Aurora, Colorado, United States VIEW ON MAPSchedule Full-TimeLocated Remotely? NRelocation? NPosition Type Non-Management POSITION SUMMARY Prepare...

Position Purpose & SummaryTo complete daily production lists assigned by the Chef or sous chefs based on house counts. To assist with all aspects of food production. To perform meal service and banquet production. To check production needs for the following day. Also, is a liaison between heart of the house and front of the house.Essential Functions:Check...

Position Purpose & SummaryThe primary objectives of a pastry cook are production of pastry products, desserts, and bakery items. Coordinate the preparation of food according to standards set by the Executive Pastry Chef. A leader of the bakery and is responsible for managing daily production and execution of all bakery/pastry items. Essential...

Position Purpose & Summary The primary objectives of a pastry cook are production of pastry products, desserts, and bakery items. Coordinate the preparation of food according to standards set by the Executive Pastry Chef. A leader of the bakery and is responsible for managing daily production and execution of all bakery/pastry items. Essential Functions: ...