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Food & Beverage Server - Winter 24/25

3 months ago


Huntsville, United States Snowbasin Resort Full time
WHAT WILL YOU BE DOING?

Duties and Responsibilities

  • Provide for the guest's food and beverage needs in a friendly and professional manner consistent with Snowbasin standards
  • Read, understand and abide by the employee handbook and all resort/department policies & procedures
  • Maintain a positive work environment by interacting in a courteous and professional manner with all guests, co-workers and vendors
  • Actively abide by Snowbasin's recycling policy
  • Maintain awareness of all safety, state and federal sanitation and security procedures. Maintain accountability for yours and other's safety
  • Maintain knowledge of offered products with the ability to make suggestions to guests and add personality to the guest experience
  • Invite guests to try new products and engage in new experiences
  • Review and follow-up on schedules and new information
  • Assist in the smooth flow of meal course in anyway needed. This may include plating, traying and preparing starters and salads
  • Work with culinary team to ensure guest's needs are met in a timely basis through constant communication and scheduling
  • Attend event execution meetings for all assigned events
  • Ensure all function rooms are left in showroom condition and/or set for the next function
  • Report safety-related incidents or potentially harmful situations and equipmentimmediately
WHAT DO YOU NEED TO BE ABLE TO DO THE JOB?
  • Basic knowledge of audio-visual equipment, personal computers and some kitchen equipment
  • Proper use of point-of-sale including product and payment methods
  • 100% cash accuracy- work with cash office to correct discrepancies immediately
  • Proficiency in kitchen procedures and policies
  • Awareness and adherence of all safety protocols
  • Willingness to strive for the utmost in customer service with a friendly, professional and timely performance
  • Lead by example fostering departmental teamwork and collaboration
WHAT WILL MAKE YOU STAND OUT

Preferred Experience
  • Current Utah Food Handler's Permit
  • Experience in customer service
  • Availability through the entire season
  • Availability to work flexible schedules including weekends and nights
  • A positive attitude focused on creating the best experience for guests and co-workers