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Cook

4 months ago

Madison, United States Raymond Management Full time

Are you a creative individual with a passion for creating delicious food? As a Cook, you will help create lasting positive memories by crafting delicious meals for our guests. You will be responsible for preparing and cooking food based on orders from our guests. This position is scheduled for 5a-11a and 4p-10:30p shifts.

Who we are:

We have a strong, team-based culture where teammates appreciate and respect each other. Our culture, combined with our quality product and focus on serving guests makes our hotel an outstanding place to work.

Our hotel is part of the Raymond Management Company portfolio of award-winning hotels across the U.S.

What you will be doing:

  • Preparing a variety of food items for cooking in broilers, ovens, grills, fryers, etc.
  • Understanding and complying with recipes, portion sizes, cooking methods and kitchen policies and procedures.
  • Ensuring that all equipment and kitchen area is kept clean and in excellent working condition.
  • Providing exemplary guest service by demonstrating a personal commitment to making every guest satisfied.
  • Continuously promoting, communicating, and embodying the RMC culture.
What We Offer:
  • Competitive Wages
  • Paid Vacation and Sick time
  • Affordable Health, Dental and Vision
  • 401(k) Retirement Plan with Company Contribution
  • Teammate Referral Program
  • Hotel Discount Program
  • Check-ins at 30, 60, and 90 Days
  • Career Growth Opportunities
  • Safe and Healthy Work Environment


Experience the difference of working with Raymond Management Company

Check us out. Talk to our Teammates. Join our team.

www.raymondteam.com