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Prep Cook>
3 months ago
Pembroke Pines, United States Red Lobster Full timeRed Lobster - 296 N University Drive [Kitchen Staff / Food Prep] As a Prep Cook at Red Lobster, you'll: Prep food items to be cooked and maintain a clean, organized work area; Be responsible for food storage; Ensure the correct ingredients are readily available for the culinary team; Multi-task and follow recipes to assist in creating delicious...
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Kitchen Leader
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Kitchen Leader
1 week ago
Pembroke Pines, United States Chipotle Mexican Grill Full timeKitchen Leader (24013768) Description **CULTIVATE A BETTER WORLD** Food served fast does not have to be a typical fast-food experience. Chipotle has always done things differently, both in and out of our restaurants. We are changing the face of fast food, starting conversations, and directly supporting efforts to shift the future of farming and food. We hope...
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Assistant General Manager
2 months ago
Pembroke Pines, United States Five Guys Full timeDo you enjoy working in a fun, fast-paced, cook-to-order environment? Are you a natural leader who enjoys building and maintaining teams while learning how to run a successful restaurant? Then this is the job for you! Our Assistant General Managers have a number of responsibilities, including: Hiring high quality people who demonstrate and ensure...
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Dish Washer
5 months ago
Southern Pines, United States Bonefish Grill Full timeThe ideal candidate believes in showing up on time for work, providing other employees with assistance in the kitchen as needed and following all sanitary and health-related protocols. If you’ve ever dreamed of working as a Kitchen Manager or Prep Cook, this position might provide you with a great start.Job Duties- Operate the industrial dishwasher - Wash...
Prep Cook
2 months ago
Title:Prep CookJob Description:
Job Overview Would you like to prepare delicious seafood dishes for our guests and play a critical role in the kitchen? A Prep Cook at Red Lobster is an important kitchen position where you will prep food items to be cooked and maintain a clean, organized work area. Prep Cooks are also responsible for food storage and ensuring the correct ingredients are readily available for our culinary team.
What You Need to Succeed The Willingness and Ability to Cross-Train and Work in Multiple Positions We believe in the concept of ONE Kitchen, where your training and flexibility will enable you to become an expert in all Heart of House rolesSkills to Make the Grade Multi-tasking, organization skills, and ability to follow recipes to assist in creating delicious dishesJob Qualifications Must be at least 18 years of age, any culinary education is a plusPerform the Physical Demands Remain on your feet for several hours at a time, be able to lift and carry up to 45 pounds, ability to withstand higher temperatures, bend, kneel, and stoop
BIG plans are on the horizon for Red Lobster. Our team and restaurants are great today, but our future is even better. There is no better time than now to join the Red Lobster Family
Great SeafoodYou can be proud of the food you serve. The tremendous variety of seafood makes us the perfect destination for seafood lovers. Our annual Ultimate Events like Lobsterfest , Crabfest , and Endless Shrimp are more widely known than practically any other restaurant.
You will serve fish at a premium standard. We are a global pioneer and an industry leader in Seafood Sustainability . W ith seafood served from over 30 countries, Red Lobster has a long standing commitment to sustainable fishing and farming. We are a founder and current member of the Global Aquaculture Alliance and a current member of National Fisheries Institute. Our team is proud to be known for not serving any endangered species on the menu and for buying only from fisheries that are sustainably managed through BAP (Best Aquaculture Practices) standards.
Great PeopleYou will work at a destination for celebration. Our restaurants have a rich history of hosting birthdays, anniversaries, receptions, reunions, and other important memorable occasions.
You are part of an amazing family. Our restaurants are a place where you can both make friends and find a mentor. Its important that our family of team members flourish, learn and grow. Our RL Cares program, for instance, is designed to help team members with unplanned expenses in times of great need.
You give back to the community. Our RL Shares program donates millions of pounds of food to Food Banks and Food Shelters across the country making a significant difference for the homeless and hungry in the communities where we operate.
Great ResultsThe #1 Seafood Restaurant Company in the US. Opened in 1968, we have earned an exceptional name, brand recognition, and reputation.
The #1 casual dining employer for our size. (Forbes Magazine 2016 List of Americas Best Employers and 2016 List of Canadas Best Employers)
A restaurant that is loved. Our ratings are among the highest in casual dining for restaurant followers and consumer engagement.
Req ID:2768BRPosition:RLUSA_0170 Prep Cook State:FL City:Hollywood Job Type:Culinary/Kitchen Staff Zip Code:33020 Restaurant Location:Hollywood, Fl Address:2900 Oakwood Blvd.
