Cook

4 weeks ago


Grand Forks, United States Altru Health Full time
Location:
Altru Hospital1200 S.Columbia Rd.Grand Forks, ND 58201
Pay Range: $16.26 - $24.38 Summary:
Schedule/Hours:
- 40 hours per week.
- Day/Evening rotation (Days 5:00am-1:30pm, 6:00am-2:30pm, 9:00am-5:30pm and Evenings 11:00am-7:30pm)
- Every other weekend. The Cook will accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods to include Breakfast, Lunch, Dinner, and Special/Catered Events. Essential Job Functions:
  • Prepares and serves food for all customers and services areas on time as ordered.
  • Cleans and sanitizes work area, coolers, and freezers and documents.
  • Completes customer requests in a friendly and efficient manner, i.e., clinic, special function, etc.
  • Follows department standards when preparing food items and shows attention to detail in foods produced.
  • Meets and practices the standards of sanitation according to Nutrition Services policies and procedures.
  • Follows department procedure to cover, date and rotate food items before storage.
  • Assists in maintaining needed inventory requesting supplies to meet standards or special needs.
  • Actively participates in taste testing and helps to develop winning standards.
  • Performs other duties as assigned or needed to meet the needs of the department/organization.
#Altru Physical Demand s : •Sit: Occasionally (5-33%)
•Stand: Continuously (67-100%)
•Walk: Continuously (67-100%)
•Stoop/Bend: Frequently (34-66%)
•Reach: Frequently (34-66%)
•Crawl: Not Applicable
•Squat/Crouch/Kneel: Occasionally (5-33%)
•Twist: Occasionally (5-33%)
•Handle/Finger/Feel: Continuously (67-100%)
•See: Continuously (67-100%)
•Hear: Continuously (67-100%) Weight Demands: •Lift -Floor to Waist Level: Medium (20-40 pounds)
•Carry: Medium (20-40 pounds)
•Push/Pull: Medium (20-40 pounds)
•Slide/Transfer: Medium (20-40 pounds) Working Conditions: •Indoor: Continuously (67-100%)
•Outdoor: Rarely (1-4%)
•Extreme Temperature: Not Applicable Driving Requirement Definitions:
  • Professional Drivers: Persons who drive as their main responsibility OR transport passengers or hazardous materials.
  • Frequent Drivers: Persons whose main responsibility is not driving, but drive daily or almost daily.
  • Occasional Drivers : Persons who drive from once per month to as frequently as once per week.
  • Infrequent Drivers: Persons who are generally not expected to drive.
Driving Requirement for this position:
Infrequent Driver Reference ID: R3573PandoLogic. Keywords: Cook, Location: GRAND FORKS, ND - 58202
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