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Line Cook

1 month ago

Tampa, United States City of Palm Beach Gardens, FL Full time
Salary: $17.86 - $27.32 Hourly

Location : FL 33412, FL

Job Type: Regular Part-Time

Job Number: 24-409907

Department: COMMUNITY SERVICES

Division: GOLF OPERATIONS

Opening Date: 09/28/2023

Closing Date: Continuous

Do you want to be a part of the team that makes the City of Palm Beach Gardens the signature place to live, learn, work and play? We provide world class services, parks, community centers, athletic fields, golf, tennis and pickleball, and public safety. This can only happen when the best, brightest, talented, and committed individuals work for our City. We encourage like-minded individuals to apply to join our culture of excellence as part of our team Come join our family
Summary

This position takes direction from the Chef to prepare and plate food according to the menu and order specifications while maintaining sanitation standards and an organized workstation. This position utilizes kitchen equipment and performs various duties as assigned.

Essential Function Duties and Responsibilities

(Essential functions, as defined under the Americans with Disabilities Act, may include the following tasks, knowledge, skills, and other characteristics. This list is ILLUSTRATIVE ONLY and is not a comprehensive listing of all functions and tasks performed by incumbents of this class.)

  • Set up and stock food prep. stations with all necessary supplies
  • Must obtain a ServSafe certification and stay current with recertifications as necessary; complies with all food and beverage regulations.
  • Prepare food for service (chopping vegetables, cooking main dishes, or preparing sauces)
  • Cook menu items in cooperation with the rest of the kitchen staff or as assigned by the Chef
  • Reports to, and follows, the Chef's instructions.
  • Maintains a clean and orderly station.
  • Cleans/sanitizes all equipment used including, but not limited to, tables, shelves, fryers, saut burners, ovens, flat-top griddles, refrigeration equipment, etc.
  • Stocks inventory appropriately
  • Ensures that food comes out simultaneously, in high quality and in a timely fashion
  • Ensures that kitchen operational procedures and hygiene meet food safety standards and regulations
  • Maintains a positive and professional approach with coworkers and customers
  • Available to work nights, weekends, and holidays
  • Reports on low inventory levels and supplies needed to perform daily operations
  • Performs portion control and minimizes waste to keep costs within forecasted range
  • Ensures quality and freshness of ingredients and products
  • Ensures products are kept at proper temperatures
Minimum Qualifications
  • High school diploma or general education degree (GED) preferred
  • Six (6) months related experience and/or training as a cook; or equivalent combination of education and experience is required
Special Qualifications/Preferences

SPECIAL QUALIFICATIONS/PREFERENCES: (Certification, License, and Professional Association)
Current Certifications in the following, or ability to obtain certifications within 6 months of hire unless otherwise specified. Must present original certifications or copies of both sides of all certifications.
  • ServSafe Food Handler Certification (must obtain within 30 days of hire)
  • Valid State of Florida Driver's License with a good driving record

ENVIRONMENTAL CONDITIONS AND PHYSICAL DEMANDS:
The environmental conditions and physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

While performing the duties of this job, the employee is frequently required to stoop, reach, stand, sit, walk, lift, pull, push, grasp, talk, hear, see and use repetitive motions. The employee may frequently lift and/or move up to 25 pounds or more. Specific vision abilities required by this job include close vision such as to read handwritten or typed material, and the ability to adjust focus. The position requires the individual to meet multiple demands from several people and other staff. The noise level in the work environment is that which is expected in a busy kitchen environment. The employee is frequently exposed to hot conditions.

Pension Plan: Provided through the Florida Retirement System (FRS). Choice between the Investment Plan with a one (1) year vesting schedule, and the Pension Plan with an eight (8) year vesting schedule. Mandatory 3% pre-tax contribution.

Optional Voluntary Benefits:457 Deferred Comp Plan, Roth IRA, Recreation Program Discounts, Day Care Discounts, Free EV Charging Station, Flexible Schedules.

01

The City of Palm Beach Gardens requires that you list your most recent 10 years of work experience if applicable. Work experience as listed in your resume, will not be an acceptable form of submission. You must use the work experience fields provided in order for your application to be complete.
  • Yes I have included the most recent 10 years of work experience if applicable.


Required Question