Buffet - Lead Cook

1 week ago


Bay St Louis, United States Silver Slipper Casino Full time

Responsible for preparing and cooking items. Assists the Sous Chef/Manager in the production of the daily menu or prep list. Assists in managing schedules and inventory control.

Essential Job Functions:

• Excellent internal/external guest service;

• Cooks or prepares food assigned from daily menu plan;

• Follows recipes given consistently;

• Maintains cleanliness of assigned area in accordance with health codes and regulations;

• Understands all job responsibilities of staff during assigned shift;

• Other reasonable duties as assigned.



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