Food Service Manager

5 days ago


Bowling Green, United States Healthcare Services Group Full time

Overview: Healthcare Services Group (HCSG) is seeking a driven and ambitious Food Service Manager to lead the food service program in a single site within the healthcare market. This individual will be responsible for managing the dining experience, ensuring food quality standards, and providing leadership and support to the team.

  • Responsibilities:
    • Manage the food service program to meet food quality standards and customer service expectations
    • Maintain records of income and expenditures, inventory levels, and equipment
    • Provide training, quality control, and in-servicing of staff
    • Effectively communicate directives and ensure safety and compliance with guidelines
  • Qualifications:
    • Degree in food service management or hospitality preferred
    • Specialized training in food service management and nutrition required
    • Experience in quantity food production, dining/nutrition, and personnel supervision desired
    • Certification in food protection management and dietary management required
    • Strong computer skills and ability to maintain records and complete reports
  • HCSG is proud to be an equal opportunity employer committed to fostering a vibrant company culture where employees are safe, respected, and treated fairly.


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