We have other current jobs related to this field that you can find below

  • Lead Cook

    3 months ago


    Highland, United States Yaamava’ Resort & Casino at San Manuel Full time

    Under direction of the Sous Chef, The Lead Cook directs, assists, trains and re-trains cooks in the preparation of food/food orders, as well as controls production levels, proper recipe following and sanitation as set by Food & Beverage/Culinary Management. This position maintains all food, equipment and kitchens to set health codes and casino standards. ...

  • Cook III

    3 months ago


    Highland, United States Yaamava' Resort & Casino at San Manuel Full time

    Under direction of designated venue Sous Chef, the Cook III leads all cooks in production and preparation of food/menu items for guest consumption on designated shifts; ensures that cooks utilize only approved recipes, cooking methods and ingredients as set by Food & Beverage/Culinary Management; repositions cooks, when needed, to ensure time goals for...

  • Cook III

    3 months ago


    Highland, United States Yaamava’ Resort & Casino at San Manuel Full time

    Under direction of designated venue Sous Chef, the Cook III leads all cooks in production and preparation of food/menu items for guest consumption on designated shifts; ensures that cooks utilize only approved recipes, cooking methods and ingredients as set by Food & Beverage/Culinary Management; repositions cooks, when needed, to ensure time goals for...

  • Prep Cook

    3 months ago


    Highland, United States Yaamava’ Resort & Casino at San Manuel Full time

    The Prep Cook will assist the Junior Chef in the preparation of dim sum Chinese BBQ and wok station food, food orders as well as control production levels, to make sure recipes are properly followed. The Prep Cook will specialize in one or two types of authentic Asian cuisine food preparation and assure that all specialty food is of quality and is done in a...

  • Prep Cook

    2 months ago


    Highland, United States San Manuel Band of Mission Indians Full time

    The Prep Cook will assist the Junior Chef in the preparation of dim sum Chinese BBQ and wok station food, food orders as well as control production levels, to make sure recipes are properly followed. The Prep Cook will specialize in one or two types of authentic Asian cuisine food preparation and assure that all specialty food is of quality and is done in a...


  • Highland, United States Yaamava' Resort & Casino at San Manuel Full time

    Reporting to the Food & Beverage Supervisor, the Lead Food & Beverage Attendant is responsible for the functional supervision of a team of attendants inclusive of providing training, monitoring, and assisting with operational issues. The Lead Food Attendant provides direction and support to team members while ensuring excellent customer service in alignment...


  • Highland, United States Yaamava’ Resort & Casino at San Manuel Full time

    Reporting to the Food & Beverage Supervisor, the Lead Food & Beverage Attendant is responsible for the functional supervision of a team of attendants inclusive of providing training, monitoring, and assisting with operational issues. The Lead Food Attendant provides direction and support to team members while ensuring excellent customer service in alignment...

  • Junior Sous Chef

    3 months ago


    Highland, United States Yaamava’ Resort & Casino at San Manuel Full time

    Under the direction of the Sous Chef, while working closely with the Chef De Cuisine and/or Executive Chef, the Junior Sous Chef supports culinary leadership team and frontline team members with daily overall kitchen operations for their assigned venue. Adhering to the Health Department regulations and Yaamava’ Resort & Casino standards and expectations...


  • Highland, California, United States San Manuel Band of Mission Indians Full time

    Under the guidance of the Executive Chef and Executive Sous Chef, the Assistant Kitchen Manager oversees and coordinates the daily operations of their designated kitchen area, ensuring efficient service and high-quality food preparation. This role involves scheduling, supervising, training, and actively participating in the activities of kitchen staff,...

  • Junior Sous Chef

    3 months ago


    Highland, United States Yaamava' Resort & Casino at San Manuel Full time

    Under the direction of the Sous Chef, while working closely with the Chef De Cuisine and/or Executive Chef, the Junior Sous Chef supports culinary leadership team and frontline team members with daily overall kitchen operations for their assigned venue. Adhering to the Health Department regulations and Yaamava' Resort & Casino standards and expectations for...

  • Kitchen

    3 months ago


    Highland, United States Cinpolis Luxury Cinemas Full time

    CINPOLIS CAREERS CINPOLIS USA IS A LEADING WORLD-CLASS CINEMA EXHIBITOR THAT OFFERS GUESTS ENHANCED MOVIE-GOING EXPERIENCES THROUGH ITS "CINPOLIS LUXURY CINEMAS" AND "CINPOLIS" THEATER CONCEPTS. Join our Team! AS A CINPOLIS TEAM MEMBER, YOU ARE WHAT IS MOST IMPORTANT TO US! Be the protagonist of your own story by starting your career with Cinpolis Learn...


  • Highland, California, United States San Manuel Band of Mission Indians Full time

    As a key member of the culinary leadership team, the Culinary Operations Manager plays a pivotal role in overseeing the daily kitchen activities within a designated venue. Reporting directly to the Executive Sous Chef and collaborating closely with the Executive Chef, this position is responsible for managing both culinary management personnel and hourly...

Lead Cook

2 months ago


Highland, United States San Manuel Band of Mission Indians Full time

1. Oversees and guides cooks in all job functions as well as participates in closing shift responsibilities. Gathers required paperwork and ensures all necessary items are completed. Responsible for preparation of prep and production list .. Responsi Cook, Lead, Restaurant, Production, Supervisor