Prep Cook
2 weeks ago
** Prep Cook - Boston Market**
**Job Category****:** Cafe Kitchen Team **Requisition Number****:** PREPC01044 Showing 1 location **Job Details**
**Description**
**Primary responsibilities and requirements:**
* Follow prep lists created by chefs.
* Label and stock all cooking ingredients
* Complete all tasks, in order, on the prep list from the Head Chef or other kitchen manager
* Washing, chopping, and sorting ingredients like fruits, vegetables, and meats
* Measuring quantities of seasonings and other cooking ingredients
* Adhere to all relevant nutrition and sanitary regulations and standards
* Keeping track of ingredient inventory and collaborating with other kitchen and management staff to order resupply
* Learn about the cooking methods and techniques employed in the kitchen
* Ensuring all food items are properly stored and easily accessible.
* Supervising food and cooling room temperatures.
* Maintaining a clean, orderly, and sanitized kitchen.
* Assisting chefs in preparing food and attending to any culinary tasks that arise.
**Your recipe for success:**
* Minimum of 1 year of experience successfully working in a fast-paced kitchen. (highly preferred)
* Desire to help where needed and work as part of a team.
* Passion for cooking with a keen eye for freshness, quality, and cleanliness.
* An appetite for learning (and great food)
* Flexibility to work a variety of shifts.
Join a fantastic company, dream every day, and make it happen with us. We would love to meet you
**Qualifications**
**Skills**
**Behaviors**
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**Motivations**
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**Education**
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**Licenses & Certifications**
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