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Cook/Prep Cook

4 months ago

Rancho Mirage, United States Troon Golf Full time
Come work at Mission Hills

The Lakeview Grill is a fast paced bar and grill at the Mission Hills North Gary Player Golf Course.. Employees will cut and prepare food items as well as cook, clean, stock, and maintain the grill to an "A" standard. Employees will have to be able to lift up to 50lbs. Employees may also be at the point of sale in front of customers handling cash and credit card transactions as well as making drinks and serving alcohol. Food Handling card and Responsible Beverage Service certificate is required.

Pay Range: $17.50 - $19 BOE

Qualifications, Knowledge and Skill Requirements:

  • 1-2 years of cooking experience
  • Minimum education: High School (or equivalent) Diploma
  • Experience in managing and upholding a safe working condition
  • Understanding the knowledge of safety, sanitation and food handling procedures
  • Must be dependable
  • Must be able to work well in a fast paced environment
  • Must be able to work in a team environment
  • Must be able to take direction
Position Responsibilities:
  • Assumes 100% responsibility for quality of products served
  • Assists Chef/Kitchen Manager with set-up and preparation of food items for all food outlets on the property
  • Carefully follows standard recipes while preparing all assigned items
  • Assists the Chef/Kitchen Manager with conducting a monthly food/supplies inventory
  • Understands how to properly use and maintain the equipment
  • Performs necessary clean-up and sanitation maintenance activities for all food preparation and storage facilities as directed by the Chef/Kitchen Manager
  • Sorts and rinses dirty dishes, glass, tableware and other cooking utensils
  • Carries clean dishes to cooks line and other proper storage areas
  • Change dishwater
  • Helps distribute food and supplies throughout the food outlets
  • Cleans food production, holding and serving equipment when needed
  • Assists with product receiving and/or storage of products
  • Full compliance with the Department of Health regulations
  • Perform other duties assigned by supervisor or manager