Dining Aide
2 months ago
POSITION SUMMARY
- Relays orders to the kitchen and serves courses from kitchen and service bars.
- Observes diners to anticipate needs, respond to any additional request(s) and to determine when a meal has been completed.
- Prepares items such as eating utensils, napkins, and condiments on trays.
- Clears and resets counters or tables at conclusion of each course.
- Assists residents to dining area if required.
- Ability to read, write, speak and understand English
- Current First Aid and CPR card
- Maintain current Food Handlers card
- Pass a Criminal Background and fingerprint check.
WHAT WE OFFER
- Competitive Compensation Program - Actual pay rate will be calculated based on relevant years of experience and education/certification requirements.
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- Shift differential for night shift employees
- Bonus
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- Shift coverage bonus offered as needed
- Health Care
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- Medical, Dental and Vision plans
- Savings and Spending accounts to set money aside tax-free for health care and dependent care expenses. HSA account includes employer contribution
- Extra Benefits
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- Paid time off to be used after 90-days, 0.038 hours PTO accrued for every hour worked
- Six paid holidays
- Up to 3 days Bereavement Leave
- Floating Holiday: 0.028 hours accrued for every hour worked.
- Life Insurance
- Traditional and Roth 401(k) with annual employer discretionary contribution.
- Cascadia Assistance Fund to provide financial help with hardships or continuing education
- Employee Assistance Program
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