Executive Chef

Job DescriptionThe Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and tastes. Offers a wide variety of culinary solutions to meet customer and client needs and tastes. Oversees and manages culinary operations to meet...

Job DescriptionJob DescriptionA national upscale restaurant group is searching for a strong back-of-house leader in the Richmond area. The Sous Chef must have prior high-volume upscale dining experience and the ability to foster a climate of service and execution at a very high level. The company has a very structured and systems-driven culture and looking...

OverviewTo oversee the direction of the kitchen’s daily activities in accordance with OVG policies and objectives to ensure guest satisfaction, profitability and a positive, productive and compliant work environment.  Responsible for assisting the Executive Chef with the overall kitchen operations, including food and labor cost controls.  The Executive...

Resort Lifestyle Communities is accepting applications for an Executive Chef provide resort-style food and service while developing strong, positive, and lasting relationships with our residents and guests. You will plan and execute the menu while overseeing the culinary and dining team, and work closely with the Community Managers to provide a fresh,...

Resort Lifestyle Communities is accepting applications for an Executive Chef provide resort-style food and service while developing strong, positive, and lasting relationships with our residents and guests. You will plan and execute the menu while overseeing the culinary and dining team, and work closely with the Community Managers to provide a fresh,...

Resort Lifestyle Communities is accepting applications for an Executive Chef provide resort-style food and service while developing strong, positive, and lasting relationships with our residents and guests. You will plan and execute the menu while overseeing the culinary and dining team, and work closely with the Community Managers to provide a fresh,...

Hey Future Leaders! Ready to Slice Up Success as Executive Chef at Pizza and Beer of Hanover? Who We Are: EAT Restaurants! Greetings, RVA! Nestled in The Fan, Pizza and Beer of Richmond (PBR, if you're into cool acronyms) is not your average dining hangout. Picture this: mouthwatering pizzas that redefine 'pie art,' beers that dance the fine line between...

Job DescriptionThe Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and tastes. Offers a wide variety of culinary solutions to meet customer and client needs and tastes. Oversees and manages culinary operations to meet...

Job DescriptionJob DescriptionDescription:JOB SUMMARYThe Sous Chef, under the supervision of the Executive Sous Chef and/or the Executive Chef, is responsible for employee job and safety training; meal planning, production, and delivery; and ensuring food quality in taste, variety, and nutrition. The Sous Chef oversees food preparation for meals, special...

Job DescriptionJob DescriptionIslander 71 Fish House & Deck Bar, a waterfront upscale casual and high-volume restaurant/bar on the Intracoastal Waterway on the Isle of Palms, is looking for experienced, hard-working, and motivated crew members.Are you passionate about leading and developing a kitchen team? Islander71 is seeking a dynamic and experienced...

Job DescriptionThe Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and tastes. Offers a wide variety of culinary solutions to meet customer and client needs and tastes. Oversees and manages culinary operations to meet...

**Line Chef** * Richmond, VA * Full-Time * Back of House * Line Chef ****About Common House**** Common House is a gathering space that cultivates community through unique programming, thoughtful design, and fine dining. Today, we have Houses in Richmonds Arts District and Chattanoogas Southside, in addition to our flagship location on Charlottesvilles...

Job DescriptionJob DescriptionPay $18.54/hourHeritage Oaks seeks compassionate and caring individuals who are dedicated to supporting exceptional senior living experiences. Working at Heritage Oaks means you are part of the family. Each day is an opportunity to make a positive difference in the lives of those around you.Full-time benefits include:PTO (Paid...

Job DescriptionJob DescriptionPOSITION PURPOSESupport and assist the Executive Chef in the oversight of the kitchen and stewarding operations. The ideal candidate will have a passion for culinary, a pro-active "can do" attitude and provide exceptional distinctive premium service to our guests. If you enjoy working in an elegant atmosphere, fast-paced...

Job DescriptionJob DescriptionMUST be able to work any day of the week (including weekends + holidays) and be able to work flexible hours from early AM to late PM.Assist Executive Banquet Chef in the day to day operation of high volume Banquet Kitchen. Must have excellent culinary skills, ability to follow recipes, will work any shift necessary. Must be...

Job DescriptionJob DescriptionPosition Overview:Our Sous Chefs partner with the Executive Chef to provide direction and training to team members by coaching, counseling, and providing feedback on job performance. The Sous Chefs are responsible for butchering and portion control, additionally they supervise team members who have been certified in butchering...

Job DescriptionWe know that a Chef?s job isn?t only about the food. It takes skills, dedication, patience, and the right opportunities. We?re looking for Chef Manager who can help us deliver the best customer service and food experiences. Reporting to the General Manager, you?ll take a hands-on approach in focusing on team development, culinary expertise,...

Job DescriptionJob DescriptionSous Chef/Assistant Kitchen ManagerScratch Kitchen, Growing Restaurant GroupSalary: Up to $67.5K + 20% Bonus (Quarterly)Location: King of Prussia, PAThe Sous Chef works closely with the Executive Chef to develop chef driven food, manage kitchen staff and assist in growing the business. You will monitor all the food that enters...

Job DescriptionJob DescriptionFor more than twenty years, Capital Ale House has been Virginias beer authority. Our restaurants feature the best local, national, and international ales and lagers paired with regional fare that makes dining with friends and family a memorable event. We offer competitive pay, advancement opportunities, and a benefits package...

Job DescriptionJob DescriptionCompany DescriptionA majestic all-season mountain retreat, Primland is located at the heart of the Blue Ridge Mountains on 12,000 expansive acres.  Primland offers luxurious accommodations, a championship golf course, exquisite farm-to-table cuisine, a serene spa and a level of outdoor adventure that is unrivaled on the east...