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Line Cook

2 months ago

Scottsdale, United States 4432 INC Full time
Job DescriptionJob DescriptionBenefits/Perks
  • Competitive Compensation
  • Career Advancement Opportunities
Job Summary

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We are seeking a Line/Prep Cook to join the team at our busy restaurant. In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons. Hiring immediately and must be available to work evenings and weekends.

Duties and Responsibilities: 
  • Set up the kitchen with necessary tools and equipment
  • On time for each and every shift
  • Need AM Cooks that know how to Cook Breakfast - Eggs are a must
  • Prepare food and present it in an appealing manner
  • Must be able to multi task - Prep & work the line.
  • Maintain appropriate levels of inventory and restock when necessary
  • Follow all food safety regulations
  • Participate in daily kitchen opening and closing procedures
  • Performs other duties as assigned by the head chef or kitchen  manager.  
Qualifications: 
  • Previous experience as a line cook is necessary
  • ServeSafe or Food Handler’s Certification
  • Advanced knowledge of culinary techniques and recipes
  • Ability to remain calm and thrive under pressure
  • Works well with a diverse group
  • Bilingual: Speaks English & Spanish is a plus
  • Excellent time management skills
  • Ability to meet the physical demands of the position, including standing for long periods and lifting up  to 50 pounds
  • Pay is based on experience and job performance.