Food Service Worker

2 weeks ago


Columbia, United States Southern Foodservice Management Full time
*Southern Foodservice Management, Inc., *a national contract food service provider*, *is looking to hire an experienced *Food Service Worker* (full-time) for our corporate dining facility at *Blue Cross Blue Shield* located in *Columbia, SC 29219*.

The shift schedule is *Monday through Friday,* and the shift hours are *6am-2pm*.

The payrate is *$12.00-$13.00 per hour*.

Daily job duties will include salad bar and power bowl prep. Remaining job dudties will vary from day to day, you will serve as an extra hand for the FOH & BOH, you will be trained at in catering, the grill and at the register.

You will provide routine food preparation, customer assistance services and on any given day the responsibilities may vary to meet the needs of the operation as directed by the Management Team.

You will be responsible for assisting with stocking and maintaining the beverage station and assisting with prep-work as needed. You should have a professional appearance, dependable transportation, teachable attitude, and a strong work ethic.

*Responsibilities*
* Prep for salad bar and power bowl
* Perform a variety of tasks concerned with preparation and serving of foods and beverages to our guests.
* Running a cash register ringing up all items for guests at check out.
* Operating food production equipment as required to complete tasks.
* Assist with catering set-up and serving as needed.
* Maintains, cleans, and sanitizes workstations.
* Cleans and sanitizes dishes, utensils, pots, pans, and other containers and returns to appropriate location in the kitchen area.
* Follows all safety and sanitation guidelines and regulations to ensure quality food service.

*Required Skills*
* Customer service skills are needed.
* Ability to read and follow instructions.
* Preferred experience as a cashier.
* Good verbal communication skills.
* Ability to cook, especially short order high volume grill.
* Understanding of proper food handling and sanitation procedures.
* Prolonged periods standing and walking.
* Must be able to lift 25-30 pounds at times.

_Southern Foodservice Management has a philosophy for each and every one on our service team to give “Something Extra”. A Southern Foodservice Management employee should:_
* _Exhibit a positive, friendly and respectful attitude towards guests and other team members._
* _Arrive to work on time and in correct uniform, clean shoes, clean pants and shirt and a SMILE._
* U_nderstand job duties and responsibilities, as well as having an eagerness to learn more and develop new skills._
* _Promote a fun and efficient work environment, focusing on guest satisfaction._

#INDSJ

Job Type: Full-time

Pay: $12.00 - $13.00 per hour

Benefits:
* 401(k)
* Dental insurance
* Food provided
* Health insurance
* Paid time off
Shift:
* Day shift
Weekly day range:
* Monday to Friday

Experience:
* Cooking: 1 year (Required)

Ability to Relocate:
* Columbia, SC 29219: Relocate before starting work (Required)

Work Location: In person
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