Banquet Sous Chef

Banquet Sous ChefPittsburgh, PA$60k-$70k + benefits + relocationLarge, well-known hotel in Pittsburgh is in search of a Banquet Sous Chef!Requirements:4+ years of Banquet experience in a large banquet hotel - at least 30k sq ft - overseeing corporate events, weddings, parties, galas, meetingsExperience facilitating events, expo, plating, BEOs, BEO...

Banquet Sous ChefPittsburgh, PA$60k-$70k + benefits + relocationLarge, well-known hotel in Pittsburgh is in search of a Banquet Sous Chef!Requirements:4+ years of Banquet experience in a large banquet hotel - at least 30k sq ft - overseeing corporate events, weddings, parties, galas, meetingsExperience facilitating events, expo, plating, BEOs, BEO...

Banquet Sous ChefPittsburgh, PA$60k-$70k + benefits + relocationLarge, well-known hotel in Pittsburgh is in search of a Banquet Sous Chef!Requirements:4+ years of Banquet experience in a large banquet hotel - at least 30k sq ft - overseeing corporate events, weddings, parties, galas, meetingsExperience facilitating events, expo, plating, BEOs, BEO...

Banquet Sous ChefPittsburgh, PA$60k-$70k + benefits + relocationLarge, well-known hotel in Pittsburgh is in search of a Banquet Sous Chef!Requirements:4+ years of Banquet experience in a large banquet hotel - at least 30k sq ft - overseeing corporate events, weddings, parties, galas, meetingsExperience facilitating events, expo, plating, BEOs, BEO...

Banquet Sous ChefPittsburgh, PA$60k-$70k + benefits + relocationLarge, well-known hotel in Pittsburgh is in search of a Banquet Sous Chef!Requirements:4+ years of Banquet experience in a large banquet hotel - at least 30k sq ft - overseeing corporate events, weddings, parties, galas, meetingsExperience facilitating events, expo, plating, BEOs, BEO...

Banquet Sous ChefPittsburgh, PA$60k-$70k + benefits + relocationLarge, well-known hotel in Pittsburgh is in search of a Banquet Sous Chef!Requirements:4+ years of Banquet experience in a large banquet hotel - at least 30k sq ft - overseeing corporate events, weddings, parties, galas, meetingsExperience facilitating events, expo, plating, BEOs, BEO...

Banquet Sous ChefPittsburgh, PA$60k-$70k + benefits + relocationLarge, well-known hotel in Pittsburgh is in search of a Banquet Sous Chef!Requirements:4+ years of Banquet experience in a large banquet hotel - at least 30k sq ft - overseeing corporate events, weddings, parties, galas, meetingsExperience facilitating events, expo, plating, BEOs, BEO...

Job SummaryThe Sous Chef will assist with the ordering of materials and supplies, menu planning, inventory, implementing all sanitation, cost and quality control programs and directing and coordinating the work of others. A Sous Chef is expected to help provide innovative ideas to stimulate the growth of the business, while meeting or exceeding customer...

Job SummaryThe Sous Chef will assist with the ordering of materials and supplies, menu planning, inventory, implementing all sanitation, cost and quality control programs and directing and coordinating the work of others. A Sous Chef is expected to help provide innovative ideas to stimulate the growth of the business, while meeting or exceeding customer...

Job SummaryThe Sous Chef will assist with the ordering of materials and supplies, menu planning, inventory, implementing all sanitation, cost and quality control programs and directing and coordinating the work of others. A Sous Chef is expected to help provide innovative ideas to stimulate the growth of the business, while meeting or exceeding customer...

Job Summary Direct and supervise the efficient operation of food production areas. In conjunction with Executive Chef is responsible for supervising and assisting in the preparation of all food items, based on standardized recipes while maintaining the highest standards to produce an appealing and appetizing product. Also responsible for ensuring the...

Job Summary The Sous Chef will assist with the ordering of materials and supplies, menu planning, inventory, implementing all sanitation, cost and quality control programs and directing and coordinating the work of others. A Sous Chef is expected to help provide innovative ideas to stimulate the growth of the business, while meeting or exceeding customer...

Job SummaryAs a key member of our culinary team, the Banquet Sous Chef will be responsible for overseeing the efficient operation of food production areas. In collaboration with the Executive Chef, this role will supervise and assist in the preparation of all food items, adhering to standardized recipes and maintaining the highest standards to produce an...

About SpelloSpello is a scratch kitchen featuring authentic Italian cuisine. Our team is led by award-winning Executive Chef, Justin Melnick, a 2005 graduate of the CIA.Justin has spent over five years as Executive Chef of the Terrace at the Charlotte Inn, Martha's Vineyard, and has traveled extensively in Italy with his wife and pastry chef, Emily...

Omni Hotels - JobID: 115498 [Kitchen Staff / Grill Cook / Line Cook] As a Banquet Cook at Omni Hotels, you'll: Ensure all food is served according to specifications, and work in conjunction with all line cooks; Communicate with the Chef to learn daily work tasks, and complete daily prep list; Communicate with all cooks daily for proper pars and production...

Job Summary: We are seeking a skilled Banquet Cook to join our team at Omni Hotels. As a Banquet Cook, you will be responsible for ensuring all food is served according to specifications and working in conjunction with all line cooks.Key Responsibilities:Communicate with the Chef to learn daily work tasks and complete daily prep lists.Communicate with all...

Job SummaryCulinArt Group is seeking a highly skilled and experienced culinary professional to join our team as a Senior Sous Chef at Point Park University in Pittsburgh, PA. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in the supervision, preparation, and cooking of various food items, developing daily menu...

Job DescriptionAt Ritual House, we are seeking a highly skilled and experienced Sous Chef to oversee and supervise our kitchen and staff. This role requires a strong leader who can balance creative cooking responsibilities with the kitchen's management needs. Key responsibilities include assisting with menu planning, inventory management, and overseeing the...

As a cook, you'll set up your station and participate in prep. You should be passionate about putting out consistent, quality food and seeking opportunities to learn and grow in the kitchen. You should be able to follow recipes and take direction from the Chef or Sous Chef and also explore your creativity where appropriate. You welcome the fast, often hectic...

Exceptional Culinary ExperienceWe are seeking a skilled Saute/Broiler Cook to join our team at The Capital Grille. As a key member of our culinary team, you will be responsible for preparing high-quality food items to order while exceeding guest expectations.Key Responsibilities:Prepare and cook food items to order, following recipe and presentation...