Server

The waitstaff or server will take orders and serve food and beverages to patients and guests at Wellbridge. Always aware of Guest satisfaction to deliver the perfect service experience. Ensure high quality of food and beverages served in a friendly professional manner.

Duties and responsibilities include but are not limited to: servicing the Patient or guest in a friendly, efficient manner while maintaining a clean and safe work environment. All patients and or guests must feel welcome, comfortable and well attended to at
all times
• Provide the perfect service experience for everyone who enters the dining room
• Ensure the Guest feels important and welcome in the dining room
• Ensure hot food is hot and cold food is cold
• Adhere to timing standards for products and services
• Present menu, answer questions and make suggestions regarding food and beverage
• Serve the Guest in an accommodating manner
• Pre-bus tables; maintain table cleanliness, bus tables
• Looks for ways to avoid waste and limit costs
• Assist in keeping the dining room clean and safe
• Provide responsible service of alcoholic beverages
• Deliver food and beverages to any table as needed
• Must follow all cash handling policies and procedures
• Report to property on time and in proper uniform
• Experience as a Waiter/Waitress in a restaurant or food service-related industry
• Able to function in a fast-paced environment
• Strong ability to multi-task
• Good communication, customer service and people skills
• Patient and able to deal with a demanding customer base
• A team player, willing to help out where needed to ensure a pleasurable dining experience
• Familiarity with food safety, food preparation and board of health guidelines a plus
• You must have an abiding respect for patients and be able to speak in an audible and polite manner at all times

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