Banquet Manager

4 weeks ago

Bloomfield, United States Troon Golf, L.L.C. Full time

Tumble Brook Country Club is excited to announce the career opportunity of a full-time Banquet Manager. Qualified candidates will thrive in a hospitality environment, be a great communicator, be proactive in sales & marketing of banquets and event, and be highly focused on providing superior service.

Responsibilities

* Parties range anywhere from 30people buffets to 250 person plated weddings
* Supervise F&B personnel staff during an assigned event
* Inspect and assist with banquet set-up and breakdown of tables, decoration, equipment, serving areas and related activities in an accurate and timely manner
* Provide excellent food and beverage service for banquet events
* Assist in the marketing program to increase banquet business
* Be a point person for the client and the staff for the event and ensure satisfaction by communicating with the client throughout the event regarding any changes, substitutions or special requests
* Conduct training and refresher classes for F&B personnel in the correct policies and procedures
* Assist banquet staff throughout an event as needed (refilling drinks, delivering food, bussing tables, etc.); and following up with host at the conclusion of event
* Helps prospects (including Residents) plan special events including menus, entertainment, theme, decorations and other aspects
* Recommend refinements for catered events to include floral arrangements, table settings and room appointments; recommend the purchase of equipment and supplies
* Transmit the necessary information about all events to the appropriate support staff
* Ensure smooth execution of events by inspecting finished arrangements and collaborating with appropriate department heads
* Ensure that arrangements are made to set up rooms, provide service and clean areas after events
* Develop, implement and monitor standards of service and coordinate catering activities to ensure that a high quality of production and service is consistently maintained
* Regularly evaluate services and determine means by which to upgrade quality of catered events
* Attend important events to foster relationships that are important to generate event referrals and other club business opportunities
* Enhance and manage rental options
* Finalize payment and Invoicing for all events
* Work with third party vendors to coordinate set up of all events
* While performing the duties of this job, the employee is regularly required to reach with hands and arms
* The employee is often required to stand, walk, and use hands to finger, handle, feel or operate objects, tools or controls
* They will occasionally be required to balance, stoop, twist upper body, kneel, and climb
* Noise level is typically moderate to loud
* Work extended hours during golf and holiday season
* Work weekends and holiday

Qualifications

* Team-working skills
* Critical thinking skills
* Organization skills
* Knowledge of pertinent health regulations and liquor laws
* Must have food and beverage/a la carte and banquet experience
* Ability to manage staff (supervisory experience)
* Must be highly organized, efficient and detail-oriented
* Must have exceptional interpersonal and communication skills
* Must have strong customer/guest orientation

Computer skills - Word, Excel, POS, etc

  • Banquet Captain

    4 weeks ago

    Bloomfield, United States Troon Golf, L.L.C. Full time

    Tumble Brook Country Club is excited to announce the exceptional career opportunity of Banquet Captain. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service to the clubs managed by Troon. Key Responsibilities of the Banquet Captain: * Reviews assigned banquet staff functions, banquet menus prior...

  • Banquet Captain

    2 weeks ago

    Bloomfield, United States Troon International Full time

    ** Banquet Captain** **Job Category****:** Food & Beverage **Requisition Number****:** BANQU003756 Showing 1 location **Job Details** **Description** Forest Hill Field Club is excited to announce the exceptional career opportunity of Banquet Captain. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior...

  • Assistant Food and Beverage Director

    1 week ago

    Bloomfield, United States Tumble Brook Country Club Full time

    General Purpose: Assists in directing and overseeing all food and beverage facets including, but not limited to: guest satisfaction and customer service, personnel, menu mix, ordering, vendor preference, food production, inventory, and catering functions. Essential Duties: - Sets and implement schedules for the restaurant, banquet and beverage cart...

  • Mgr Bqts-250 BU EX

    4 weeks ago

    Bloomfield Hills, United States Crescent Hotels & Resorts Full time

    We are seeking an energetic and well-organized banquet manager to provide our customers with a first-class banquet experience. As a banquet manager, you will liaise with the Sales Director and the Head chef to meet customer expectations. Your duties Banquet Manager, Sales Director, Restaurant, Hotel

  • Food Beverage Manager

    1 week ago

    Bloomfield Hills, United States The Village Club Full time

    Job DescriptionJob DescriptionReady to take your career in food and beverage to new heights? Here's your chance to shine! The Village Club is searching for a dynamic and passionate individual to join our team as the next Food and Beverage Manager!Step into a role where creativity meets excellence, and every day brings new opportunities to create...

  • Bartender

    4 weeks ago

    Bloomfield, United States Troon Golf, L.L.C. Full time

    Wintonbury Hills Golf Course is excited to announce the exceptional career opportunities of part-time Bartenders. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service. Key Responsibilities of the Bartender: * Stocks bar, mixes and serves alcoholic beverages, assists in cost control, inventory and...

  • Bartender

    4 weeks ago

    Bloomfield, United States Troon Golf, L.L.C. Full time

    Tumble Brook Country Club is excited to announce the exceptional career opportunity of full-time Bartender. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service to our members and their guests. Key Responsibilities of the Bartender: * Stocks bar, mixes and serves alcoholic beverages, assists in...

  • Server - Banquet

    4 days ago

    Bloomfield Hills, United States Bloomfield Hills Country Full time

    Job DescriptionJob DescriptionJob descriptionJob description:Bloomfield Hills Country Club, A Platinum Club of America is seeking part-time servers. The successful candidate will be an integral part of a high-performing team at “Bloomfield”, one acknowledged for its supportive membership, quality work environment, and providing exceptional experiences...

  • Bartender/Mixologist

    4 weeks ago

    Bloomfield, United States Crescent Full time

    Come be a part of this great team in this diner-forward open kitchen concept. A fun, bustling & refined breakfast & lunch concept. The open kitchen and diner counter provide an inviting energy to the dining room. The menu pulls together centuries-old flavors from Israel to Detroit that both modernize and elevate the long-familiar classics of both...

  • Server - Eddie Merlot's - Flexible schedule

    1 month ago

    Bloomfield, United States Dividend Restaurant Group Full time

    About the Organization OVERVIEW ABOUT DIVIDEND RESTAURANT GROUP Dividend Restaurant Group (DRG) was built on the core belief that the foundation of a company is defined by the character of the team, the versatility of its systems and the discipline of its actions. DRG is a guest first and team focused organization that has a successful track record of...

  • Bartender/Mixologist

    4 weeks ago

    Bloomfield Hills, United States Crescent Services Full time

    Come be a part of this great team in this diner-forward open kitchen concept. A fun, bustling & refined breakfast & lunch concept. The open kitchen and diner counter provide an inviting energy to the dining room. The menu pulls together centuries-old flavors from Israel to Detroit that both modernize and elevate the long-familiar classics of both...