School Nutrition Cafeteria Manager

1 month ago


Merrillville, United States Indiana Public Schools Full time

QUALIFICATIONS:

* Must have a ServSafe certificate.
* Previous school supervisory experience preferred.
* Able to read and follow a recipe and convert recipes to larger and/or smaller amounts.
* Prior cooking and baking experience in an institutional atmosphere.
* Past experience cooking using commercial equipment.
* Must have had a demonstrated good attendance record.
* Able to push, pull, or lift items weighing 35 pounds.

RESPONSIBILITIES:

* Able to read and interpret profit/loss statement and cost out meals including food and labor costs.
* Work with Director of School Nutrition and the Asst. Manager to maintain food services and records pertaining to the N.S.L.P.
* To use Microsoft Excel, Word and Google Suite computer programs to complete tasks.
* Implement the new U.S.D.A. guidelines and nutritional standards using computers.
* Assist in the cooking and baking of the student meals.
* Maintain a current ServSafe certificate.
* Proven ability to communicate with students, staff, administration and the public.
* Demonstrated positive attitude with administrators, staff, and students.
* Supervise a building's school nutrition operation and the assigned cafeteria staff.
* Maintain the Corporation's high standards of nutrition, food production and service.
* Work with the Director of School Nutrition and Assistant School Nutrition Director to maintain the continuity of the N.S.L.P. as it pertains to the elementary school level.
* Work with the Director of School Nutrition and Assistant School Nutrition Director to maintain a sanitary work and food environment for the staff, students and administration.
* Generate a weekly food and supply order in a timely manner and maintain proper storage of both.
* Create and maintain weekly and monthly documents as required by the Director of School Nutrition.
* Train cafeteria employees in the appropriate methods to prepare and distribute food.
* Supervise and help in the preparation of cooking and baking of product.
* Other responsibilities as directed by the Director of School Nutrition.

Medical, Dental & Vision Insurance

Term Life Insurance

Paid Leave Time

Retirement Plan



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