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Food and Beverage Assistant Manager Overnight-Gaming Floor
4 months ago
Job Purpose:
Supervises and oversees Resort Food and Beverage operations and staff, enforces food safety practices, cleanliness, and ensures an exceptional guest dining experience.
Job Duties and Responsibilities:
(Note: Duties and responsibilities may be added, deleted, or changed at the sole discretion of Sycuan Management at any time)
* Maintains efficient operations of the assigned outlet.
* Provides guidance to Food & Beverage Staff
* Ensures responsible alcohol beverage service polices are followed.
* Promotes and Fosters excellent guest service.
* Develops team members and identifies on-going training needs.
* Maintains safe and sanitary food and beverage areas.
* Ensures restaurant equipment and supplies are stocked and clean
Job Specifications:
Education and Experience:
Essential:
* High School Diploma or G.E.D.
* ServSafe Manager Certification
* CA ABC Responsible Beverage Service Certification
* 1 year food & beverage experience
* 1 year supervisory experience
* 21 years of age
Desirable:
* Culinary degree
* Completion of Sycuan's Supervisory Certificate Program
Skills and Knowledge:
Essential:
* Ability to communicate and interact effectively with team members and guests
* Ability to prioritize and perform multiple tasks and assignments
* Ability to communicate effectively in the English language
* Ability to maintain professionalism and composure
* Ability to understand verbal directives and written instructions
* Ability to document and complete office forms
* Ability to maintain filing systems
* Ability to perform simple mathematical calculations
* Working knowledge of word processing and spreadsheet applications
* Ability to work independently with minimal supervision
* Ability to provide guidance to staff
* Ability to accept constructive criticism
* Ability to stand and walk for up to 8 hours at a time
* Ability to carry large serving tray and tray jacks
* Ability to bend, stoop, push and pull
* Ability to appear for work on time
* Ability to routinely lift and carry 35 pounds
* Ability to operate a Point of Sale system
* Ability to work days, nights, weekends and holidays
Desirable:
* Multi-lingual
Supervisory/Managerial Accountability:
Direct: All non-exempt Food and Beverage Team Members
Indirect: All Food & Beverage Team Members
Other details
* Pay Type Salary
Apply Now
* Casino, 5485 Casino Way, El Cajon, California, United States of America
