Bistro Server

Our jobs arent just about giving guests a smooth check-in and check-out. Instead, we want to build and experience that is memorable and unique. Our Guest Experience Specialists take the initiative to deliver a wide range of services that guide guest Server, Bistro, Guest Experience, Restaurant, Hotel, Specialist

The ideal Full Service Server is self-motivated and committed to providing outstanding customer service every day. A day in the life Be knowledgeable and enthusiastic about the restaurant's menu and products while serving customers Suggest additiona Server, Bistro, Service, Retail

Job DescriptionJob DescriptionBatture Bistro & Bar at the One11 Hotel in New Orleans, LA is looking for one foh and boh assistant to join our team. Our ideal candidate is attentive, motivated, and reliable. This will be a person who will work with the Front and Back of House. It is a tipped position.ResponsibilitiesSome of the FOH responsibilities include...

Job DescriptionJob DescriptionBatture Bistro & Bar at the One11 Hotel in New Orleans, LA is looking for one foh and boh assistant to join our team. Our ideal candidate is attentive, motivated, and reliable. This will be a person who will work with the Front and Back of House. It is a tipped position.ResponsibilitiesSome of the FOH responsibilities include...

Job DescriptionJob DescriptionBatture Bistro & Bar at the One11 Hotel in New Orleans, LA is looking for one foh and boh assistant to join our team. Our ideal candidate is attentive, motivated, and reliable. This will be a person who will work with the Front and Back of House. It is a tipped position.ResponsibilitiesSome of the FOH responsibilities include...

The American Girl New York City retail store and bistro is looking for a dynamic individual as a Seasonal Server to deliver food and beverages and provide an outstanding dining experience to our Bistro guests. If you thrive in a high-pressure, fast-p Restaurant, Seasonal, Server, Manufacturing, Beverage

Classic French Bistro in the heart of Greenwich Village looking for an enthusiastic and experienced Server. Seeking someone with a passion for food, wine, spirits, to join our small team. New York experience is a plus. Flexible schedule and open availability preferred. **Responsibilities**: **Server** - Greet guests, take orders, and make suggestions...

**Additional Information** Pay: $15.30 **Job Number** 24077167 **Job Category** Rooms & Guest Services Operations **Location** Courtyard New Orleans Downtown Near the French Quarter, 124 Saint Charles Avenue, New Orleans, Louisiana, United States **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** ...

Additional Information Pay: $15.30Job Number Job Category Rooms & Guest Services OperationsLocation Courtyard New Orleans Downtown Near the French Quarter, 124 Saint Charles Avenue, New Orleans, Louisiana, United States VIEW ON MAPSchedule Full-TimeLocated Remotely? NRelocation? NPosition Type Non-ManagementPosition SummaryOur jobs aren't just about giving...

A neo-bistro with New York sensibility and global influences, Acru is the first restaurant from Chef/Partner Daniel Garwood (previously Sous Chef at the Michelin-starred Atomix), in partnership with NA:EUN Hospitality Group, which is behind some of New York and the world’s most renowned concepts including Atomix, Atoboy, and Naro. Acru is looking for...

Job DescriptionJob DescriptionSalary: DOEOpen Availablity - No late nightsPosition SummaryA server at Björk Cafe & Bistro is responsible for being an active, contributing member of the team. Servers are responsible for creating hospitable guest experiences, while demonstrating a level of excellence in both food & beverage knowledge and all technical aspects...

Job DescriptionJob DescriptionSalary: DOEOpen Availablity - No late nightsPosition SummaryA server at Björk Cafe & Bistro is responsible for being an active, contributing member of the team. Servers are responsible for creating hospitable guest experiences, while demonstrating a level of excellence in both food & beverage knowledge and all technical aspects...

AM Server New Orleans , Louisiana Sage has moved beyond cookie cutter to light the waynot for what our hotels should be, but could be. At Sage Hospitality Group, were looking for people who arent afraid to step a little outside of the box. Our associates are the best in the business. Smart and calculated, authentic and different, creative and independent....

AM Server New Orleans , Louisiana Sage has moved beyond cookie cutter to light the waynot for what our hotels should be, but could be. At Sage Hospitality Group, were looking for people who arent afraid to step a little outside of the box. Our associates are the best in the business. Smart and calculated, authentic and different, creative and independent....

AM Server New Orleans , Louisiana Sage has moved beyond cookie cutter to light the waynot for what our hotels should be, but could be. At Sage Hospitality Group, were looking for people who arent afraid to step a little outside of the box. Our associates are the best in the business. Smart and calculated, authentic and different, creative and independent....

Job DescriptionJob DescriptionEnsure customers have an enjoyable dining experience by providing quality customer service. Bartender/Servers work in the front of the business serving customers, taking orders, presenting food and drinks, and removing dinnerware from the table in a timely manner. Bartender/Servers should maintain flexibility in assuming other...

Le Dive, situated in Lower East Side, is a cozy bar with a focus on natural wine, creative cocktails, and tasty bistro dishes. Offering both indoor and outdoor seating, the venue boasts a lively and fun atmosphere. Operated by Golden Age Hospitality, known for their successful establishments like Acme, The Happiest Hour, The Nines and Deux Chats. We are...

Why us?Sage has moved beyond cookie cutter to light the way—not for what our hotels "should be", but "could be". At Sage Hospitality Group, we're looking for people who aren't afraid to step a little outside of the box. Our associates are the best in the business. Smart and calculated, authentic and different, creative and independent.Job OverviewUnder...

Why us?Sage has moved beyond cookie cutter to light the way—not for what our hotels "should be", but "could be". At Sage Hospitality Group, we're looking for people who aren't afraid to step a little outside of the box. Our associates are the best in the business. Smart and calculated, authentic and different, creative and independent.Job OverviewUnder...

The revival of **Pastis **was driven by two James Beard Award-winning restaurateurs, Keith McNally and **Stephen Starr**, who return to a neighborhood they helped cultivate. McNally is the chief designer of the space while Starr and team focus on culinary and operations. Pastis features elements similar to the original such as the restaurant's classic curved...