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Host/Hostess - Roca & Martillo Restaurant

2 months ago


San Antonio, United States AEG Full time
In order to be considered for this role, after clicking "Apply Now" above and being redirected, you must fully complete the application process on the follow-up screen.

JOB FAIR* Legends is seeking to hire full-time and part-time employees for the new Roca & Martillo Restaurant at the Rock at La Cantera on Friday, April 5, 2024 from 10:00am to 3:00pm. Workforce Solutions Alamo, 3652 Bluemel Rd, Ste 200, San Antonio TX 78229. Position offers will be given on the spot to qualified candidates during the job fair. The Role:

The Host/Hostess position provides exceptional guest service while working collectively and cooperatively in the restaurant.

Company Overview:

Legends is a holistic agency that specializes in delivering solutions for legendary brands. We approach each project with our 360-degree service solution. Our Global Planning, Global Sales, and Hospitality service solutions collaborate on every project to ensure success across each of our six verticals including professional sports, collegiate, attractions, entertainment, international, and conventions. From Chef Jason Dady in partnership with the San Antonio Spurs, located at The Rock at La Cantera, Roca & Martillo is positioned to open as the most anticipated restaurant in San Antonio. Chef Dady's creative menu will showcase a harmonious fusion of traditional Tuscan flavors and the bold, vibrant tastes of South Texas, resulting in a uniquely unforgettable gastronomic journey. The name of the restaurant is inspired by the San Antonio Spurs mantra of "Pounding the Rock" with a nod to "Rock and Hammer." Inspired by rich cultural heritage of San Antonio and the passion of its beloved basketball team.

Responsibilities:

The Host position provides exceptional guest service while working collectively and cooperatively in the restaurant.
• Greet and seat guests in a timely, efficient and professional manner.
• Exhibit professional and courteous behavior at all times.
• Assist guests to tables, while keeping table rotation in mind.
• Communicate effectively with guests, all levels of management and co-workers.
• Maintain the proper care of equipment and food & beverage items.
• Provide our guests with personal service and attention to detail that will exceed their expectations.
• Answering phone calls, assisting with reservations, and answering restaurant related questions.
• Must have extensive knowledge of food and beverage menu, specials and services offered.
• Set up and maintain a clean, neat and safe work area.
• Fulfill the assigned opening and closing duties.

Qualifications:
• All applicants must be at least 18 years of age.
• Ability to interact with co-workers to assure compliance with company service standards.
• Must have basic knowledge of food and beverage preparations, service standards, guest relations and etiquette.
• Ability to multitask in a fast-paced, team orientated setting.
• Must have Food Handler's certification.
• Ability to lift and transport items weighing 10-30 pounds, occasionally 50 pounds.
• Ability to work extended hours, nights, weekends, and holidays.
• Must have sufficient mobility to perform assigned production tasks including constant reaching, bending, stooping, wiping, pushing, and pulling for extended periods of time.
• Preferred, one year working in a fast-paced environment, high-end club, or restaurant.

Practice safe work habits, follow all safety policies and procedures and regulations, complete company-wide safety training and any additional job specific safety training.

Legends is an Equal Opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, age, national origin, disability, or genetic information.
Licenses & Certifications
Required
  • Food Handler's

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