![Dunkin'](https://media.trabajo.org/img/noimg.jpg)
Restaurant Manager
4 weeks ago
We are looking for a Restaurant Manager to help manage our Dunkin' Team
A Restaurant Manager is responsible for providing strong, positive leadership to his/her team to deliver great and friendly guest experiences, operational excellence and for helping to build profitable top line sales. They are responsible for the overall operation of the restaurant according to Dunkin' Donuts standards, franchisee standards and in compliance with all applicable laws.
Benefits/Perks:
* Health Benefits (health, dental, and vision)
* Quartley and Monthly Bonus (based on performance)
* Flexible and Competitive pay
* $200 signing bonus
* $200 referral bonus
Responsibilities:
Team Environment:
* Hire, train and develop their employees
* Communicate job expectations to their employees
* Plan, monitor, appraise and review their employees' job performance
* Provide coaching and feedback; disciplines when appropriate
Operational Excellence:
* Create and maintain a guest first culture in the restaurant
* Ensure all shifts are appropriately staffed to achieve guest service goals
* Maintain safe, secure, and healthy environment by following and enforcing safety, food safety, and sanitation guidelines; comply with all applicable laws
* Ensure Brand standards and systems are executed
* Prepare and complete action plans; implement production, productivity, quality and guest service standards
* Complete audits and implement plans to drive system improvements
Profitability:
* Control costs to help maximize profitability
* Execute all in-restaurant marketing promotions in a timely manner
* Execute new product roll-outs including team training, marketing and sampling
* Set sales goals and track results
Skills and Qualifications:
* Fluent in English
* Math and financial management
* Restaurant, retail, or supervisory experience
* At least 18 years of age (where applicable)
* High School diploma, or equivalent
Competencies:
Great Focus:
* Understands and exceeds guest expectations, needs and requirements
* Develops and maintains guest
* Displays a sense of urgency with guests
* Seeks ways to improve guest satisfaction; asks questions, commits to follow-through
* Resolves guest concerns by following Brand recommended guest recovery process
Passion for:
* Sets and maintains high standards for self and others, acts as a role model
* Consistently meets or exceeds goals
* Contributes to the overall team performance; understands how his/her role relates to others
* Sets, prioritizes and maintains focus on important goals
* Reads and interprets reports to establish goals and deliver results
* Seeks ideas and best practices from other individuals, teams, and networks and applies this knowledge to achieve results
Problem Solving and Decision Making:
* Identifies and resolves issues and problems
* Uses information at hand to make decisions and solve problems; includes others when necessary
* Identifies root cause of a problem and implements a solution to prevent from occurring
* Empowers others to make decisions and resolve issues
Interpersonal Relationships & Influence:
* Develops and maintains relationships with team
* Operates with integrity; demonstrates honesty, treats others with respect, keeps commitments
* Encourages collaboration
* Leads others; negotiates and takes effective action
Building Effective Teams
* Identifies and communicates team goals
* Monitors progress, measures results and holds others accountable
* Creates strong morale and engagement within the team
* Accepts responsibilities for personal and team commitments
* Recognizes and rewards employee's strengths, accomplishments and development
* Listens to others, seeks mutual understanding and welcomes sharing of information, ideas and resources
Conflict Management
* Seeks to understand conflict through active listening
* Recognizes conflicts as an opportunity to learn and improve
* Resolves situations using facts involved, ensuring consistency with policies and procedures
* Escalates issues as appropriate
Developing Direct Reports and Others
* Works collaboratively with employees to create individual development plans to strengthen employee's knowledge and skills
* Regularly discusses progress towards goals, reviews performance and adjusts development plans accordingly
* Provides challenging assignments for the purpose of developing others
* Uses coaching and feedback opportunities to improve performance
* Identifies training needs and supports resources for development opportunities
Business and Financial Acumen
* Understands guest and competition; translates and applies own expertise to address business opportunities
* Approaches situations with an innovative mind and looks beyond the obvious to deliver solutions and implement change
* Has a working knowledge of profit and loss and other key financial measurements in order to identify business trends, make adjustments accordingly and set goals
* Understands, analyzes and communicates the key performance/profit levers and manages to these measures
Company Introduction
Founded in 1950, Dunkin' is America's favorite all-day, everyday stop for coffee and baked goods. Dunkin' is a market leader in the hot regular/decaf/flavored coffee, iced regular/decaf/flavored coffee, donut, bagel and muffin categories. Dunkin' has earned a No. 1 ranking for customer loyalty in the coffee category by Brand Keys for 14 years running. The company has more than 13,100 restaurants in 41 countries worldwide. Based in Canton, Mass., Dunkin' is part of the Dunkin' Brands Group, Inc. family of companies.
-
Restaurant Manager
2 weeks ago
Janesville, United States Gecko Hospitality Full time $55,000 - $65,000Restaurant Manager QSR - Industry LeaderOur company, an industry leader, is seeking an enthusiastic Restaurant Manager to join our family. If you have a passion for managing restaurants and want to be a part of a brand that values quality meals, a fantastic crew, cool culture, and community involvement, then apply today for our location in Janesville, WI....
-
Restaurant Manager
1 week ago
Janesville, United States Gecko Hospitality Full time $55,000 - $65,000Restaurant Manager QSR - Industry LeaderOur company, an industry leader, is seeking an enthusiastic Restaurant Manager to join our family. If you have a passion for managing restaurants and want to be a part of a brand that values quality meals, a fantastic crew, cool culture, and community involvement, then apply today for our location in Janesville, WI....
-
Restaurant Manager
1 week ago
Janesville, United States Gecko Hospitality Full timeRestaurant ManagerQSR - Industry LeaderOur company, an industry leader, is seeking an enthusiastic Restaurant Manager to join our family. If you have a passion for managing restaurants and want to be a part of a brand that values quality meals, a fantastic crew, cool culture, and community involvement, apply today for our location in Janesville, WI. Since...
-
Shift Manager
3 weeks ago
Janesville, United States Arby's Restaurant Full timeArby's Restaurant - 2101 Morse St [Restaurant Shift Supervisor] As a Shift Manager at Arby's, you'll: Lead and inspire your team; Maintain adequate staffing levels; Interview, hire and develop team members; Ensure the restaurant remains clean and provide a safe environment; Assist in restaurant operations management in inventory control and record keeping;...
-
Shift Manager
1 week ago
Janesville, United States Arby's Restaurant Full timeArby's Restaurant - 2101 Morse St [Restaurant Shift Supervisor] As a Shift Manager at Arby's, you'll: Lead and inspire your team; Maintain adequate staffing levels; Interview, hire and develop team members; Ensure the restaurant remains clean and provide a safe environment; Assist in restaurant operations management in inventory control and record keeping;...
-
Assistant Restaurant Manager
4 weeks ago
Janesville, United States Dunkin' Full timeWe are looking for Assistant Restaurant Managers to help lead our Dunkin' team! The Assistant Restaurant Manager supports the Restaurant Manager in their efforts to develop a team of dedicated people delivering great and friendly guest experiences and profitable top line sales. They assist in the development of Crew and Shift Leaders and fulfill...
-
Assistant Restaurant Manager
1 week ago
Janesville, United States Dunkin' Full timeWe are looking for Assistant Restaurant Managers to help lead our Dunkin' team! The Assistant Restaurant Manager supports the Restaurant Manager in their efforts to develop a team of dedicated people delivering great and friendly guest experiences and profitable top line sales. They assist in the development of Crew and Shift Leaders and fulfill...
-
Restaurant General Manager
3 weeks ago
Janesville, United States Taco Bell Full timeRestaurant General Manager Janesville, WI As a General Manager your mission is to reinforce the Border Foods CORE values, to include Accountability, Integrity, Family, Excellence, Teamwork, and Empowerment. At Border Foods, we will unlock the full potential of our employees and guest's restaurant experience by creating safe welcoming and supportive...
-
Restaurant General Manager
1 week ago
Janesville, United States Taco Bell Full timeRestaurant General Manager Janesville, WI As a General Manager your mission is to reinforce the Border Foods CORE values, to include Accountability, Integrity, Family, Excellence, Teamwork, and Empowerment. At Border Foods, we will unlock the full potential of our employees and guest's restaurant experience by creating safe welcoming and supportive...
-
Restaurant Shift Manager
3 weeks ago
Janesville, United States Noodles & Company Full timeOverview Noodles & Company is more than fast food - we're a fast casual restaurant with real ingredients (say goodbye to greasy food and hello to fresh ingredients). We're hiring immediately for a restaurant Shift Manager to join us to motivate, coach and work alongside our teams. At Noodles, our mission is to always nourish and inspire every team member,...
-
Restaurant Shift Manager
1 week ago
Janesville, United States Noodles & Company Full timeOverview Noodles & Company is more than fast food - we're a fast casual restaurant with real ingredients (say goodbye to greasy food and hello to fresh ingredients). We're hiring immediately for a restaurant Shift Manager to join us to motivate, coach and work alongside our teams. At Noodles, our mission is to always nourish and inspire every team member,...
-
Restaurant General Manager
1 week ago
Janesville, United States Border Foods LLC Full timeAs a General Manager your mission is to reinforce the Border Foods CORE values, to include Accountability, Integrity, Family, Excellence, Teamwork, and Empowerment.At Border Foods, we will unlock the full potential of our employees and guest’s restaurant experience by creating safe welcoming and supportive environments where everyone can thrive.The purpose...
-
Restaurant General Manager
2 weeks ago
Janesville, United States Border Foods LLC Full timeAs a General Manager your mission is to reinforce the Border Foods CORE values, to include Accountability, Integrity, Family, Excellence, Teamwork, and Empowerment.At Border Foods, we will unlock the full potential of our employees and guest’s restaurant experience by creating safe welcoming and supportive environments where everyone can thrive.The purpose...
-
Restaurant General Manager
1 week ago
Janesville, United States Border Foods LLC Full timeAs a General Manager your mission is to reinforce the Border Foods CORE values, to include Accountability, Integrity, Family, Excellence, Teamwork, and Empowerment.At Border Foods, we will unlock the full potential of our employees and guest’s restaurant experience by creating safe welcoming and supportive environments where everyone can thrive.The purpose...
-
Restaurant General Manager
4 weeks ago
Janesville, United States Golden Corral Full timePark Place Corral, Inc. dba Golden Corral, is currently seeking energetic, friendly individuals to join our team! At Golden Corral, we know that successful people are the foundation of our very successful company. We hire managers with the talent, i General Manager, Restaurant, Manager
-
Restaurant Leader
3 weeks ago
Janesville, United States Raising Cane's Full timeStarting from **$65,000** annually plus monthly training incentive of **$1,500** * *Pay is based on location, experience, and qualifications etc. *Monthly incentives after training vary and are based on restaurant profitability At Raising Cane's Chicken Fingers® we serve only the best tasting and most craveable chicken finger meals. It's our ONE...
-
Janesville, United States EHS RECRUITING COMPANY Full timeJob DescriptionJob DescriptionWe are seeking a Restaurant General Manager to join our team! You will be responsible for providing customers with a memorable dining experience. Great salary and bonus potential!!!Perks:Closed all holidays2 weeks paid vacationFree mealsEligibility to enroll in Medical, Dental, and VisionBonus up to $30KEducational...
-
Janesville, United States EHS RECRUITING COMPANY Full timeJob DescriptionJob DescriptionWe are seeking a Restaurant General Manager to join our team! You will be responsible for providing customers with a memorable dining experience. Great salary and bonus potential!!!Perks:Closed all holidays2 weeks paid vacationFree mealsEligibility to enroll in Medical, Dental, and VisionBonus up to $30KEducational...
-
Restaurant General Manager
2 weeks ago
Janesville, WI, United States Border Foods LLC Full timeAs a General Manager your mission is to reinforce the Border Foods CORE values, to include Accountability, Integrity, Family, Excellence, Teamwork, and Empowerment.At Border Foods, we will unlock the full potential of our employees and guest’s restaurant experience by creating safe welcoming and supportive environments where everyone can thrive.The purpose...
-
Restaurant General Manager
1 week ago
Janesville, WI, United States Border Foods LLC Full timeAs a General Manager your mission is to reinforce the Border Foods CORE values, to include Accountability, Integrity, Family, Excellence, Teamwork, and Empowerment.At Border Foods, we will unlock the full potential of our employees and guest’s restaurant experience by creating safe welcoming and supportive environments where everyone can thrive.The purpose...