Food Service Associate

4 weeks ago

Kansas City, United States The University of Kansas Hospital Full time

Position Title

Food Service Associate

Bell Hospital, Cambridge Tower A

Position Summary / Career Interest:

The Food Service Associate position may perform one or more functions including, but not limited to, building patient meal trays; preparing fruits and vegetables; preparing and serving hot and cold food items for breakfast, lunch, and dinner (in addition to grab-and-go items); delivering patient trays to assigned areas; serving retail customers; and dishwashing activities. The Food Service Worker must be knowledgeable about food items and respond to patient and customer inquiries with the correct information.

Responsibilities:

* Must be able to perform the professional, clinical and or technical competencies of the assigned unit or department.
* Performs duties in one of the following department units: Food Production, Cafeteria (Main or Cambridge), Doctor's Lounge, Trayline, or Support Services.
* Cross-trained to perform in one or more of the units and/or stations within the primary unit.
* Maintains food/product/supply quality and safety following HACCP and department standards.
* Operates, monitors, and cleans any equipment used to perform job duties following directions and unit standards.
* Maintains orderliness, safety, and sanitation of work and/or service area(s), according to unit standards and work station assignment.
* During periods of downtime in primary unit, assists in another unit according to assignment or at request of supervisor. (Examples: portioning and wrapping patient food items, serving on the Cafeteria hot line, loading or unloading the dish machine.)
* Duties according to assigned unit include (not an exhaustive list):
* Trayline, Support Service: Delivers and retrieves food carts for patient food service.
* Food Production: Test and evaluate new recipes.
* Food Production, Trayline, Cafeteria: Adjusts work hours to early or late to help with food production, patient meal service, or service in the Cafeteria.
* Dishwashing: Load and unload the dish machine.
* Demonstrates competence in the areas of critical thinking, interpersonal relationships, and technical skills.
* Demonstrates ability to provide care/service safely and efficiently to each patient.
* Assists with on-the-job training of new employees.

JOB REQUIREMENTS

Required:

* Read, write and speak English
* Simple math

Preferred:

* High School Diploma or GED
* Prior food service experience
* Experience in a hospital or long-term care facility

Time Type:

Full time

Job Requisition ID:

R-26507

We are an equal employment opportunity employer without regard to a person's race, color, religion, sex (including pregnancy, gender identity and sexual orientation), national origin, ancestry, age (40 or older), disability, veteran status or genetic information.

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