![Hoover-Schrum School District 157](https://media.trabajo.org/img/noimg.jpg)
Food Service Driver
4 weeks ago
Food Service/Food Service Driver
Date Posted:
1/30/2024
Location:
Hoover-Schrum School District 157JOB TITLE
Food Service Driver
POSITION TYPE
Part-time (3 days per week; 6 hours each day) 8:30 am - 2:30 pm
DEPARTMENT & PAY
Kitchen Staff/$13.00 per hour
SUMMARY
Seeking a reliable individual who is productively able to work under general supervision while operating District's food service vehicle for the purpose to satellite meals. Individual must be willing to perform other work related duties as required such as pulling product out of cooler/freezer, taking out trash, organize dry good area and or walk-in freezer/cooler, mop, sweep, wash dishes before transporting them back to satellite kitchen, etc.
ESSENTIAL FUNCTIONS
- Perform varied delivery duties, such as distribution of food carriers, food supplies and equipment.
- Load and unload food carriers onto food service vehicle.
- Multi-task and display a team member mentality and work ethic.
- Work cohesively with supervisors, peers, school personnel, and students.
- Maintain routine records related to delivery and food service duties (food departure & arrival times, food temperatures during arrival & departure, quantity of food, etc.).
KNOWLEDGE
- Perform varied delivery duties, such as distribution of food carriers, food supplies and equipment.
- Load and unload food carriers onto food service vehicle.
- Multi-task and display a team member mentality and work ethic.
- Work cohesively with supervisors, peers, school personnel, and students.
- Maintain routine records related to delivery and food service duties (food departure & arrival times, food temperatures during arrival & departure, quanity of food, etc.).
PHYSICAL REQUIREMENTS/ENVIRONMENTAL CONDITIONS
- Must be able to safely & manually push, pull, lift, bend, kneel, reach and or carry objects weighing up to 50lbs.
- Must be able to withstand a wide range of temperatures.
- Must be able to stand for prolonged periods of time.
- Must be able to comply with dress code, District's policies, rules, and regulations.
- Must be able to work in noisy crowded environment.
- Must maintain standards of cleanliness and sanitation of pots, pans, kitchen equipment, & personal hygiene.
QUALIFICATIONS
- MUST HAVE VALID DRIVER'S LICENSE
- HIGH SCHOOL DIPLOMA
- SERVSAFE CERTIFIED OR WILLING TO BECOME
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