Food Service Attendant

3 weeks ago

Cranberry Township, United States University of Pittsburgh Medical Center Full time

UPMC Sherwood Oaks is hiring a Full-Time Food Service Attendant to join our team

The shifts will be 10:45 AM - 7:15 PM

Apply Today to Learn More

Responsibilities:

* Responsible for creating an enjoyable dining experience for residents and their guests in our main dining room and café.
* Follows established style and order of service while serving in the main dining room, Café and at special functions.
* Responsible for safely dishing up of desserts, rolls and fresh fruit, in accordance with health regulations.
* Follows all safety and sanitation rules and regulations.
* Possesses the ability to follow instructions, work well with others and maintain a good rapport with residents.
* Responsible for completion of cleaning assignments.
* Refers all problems to supervisor.
* Follows rules concerning uniforms, personal appearance and work performance.
* Promotes clean, safe, and neat environment for residents, self, and staff.
* Maintains confidentiality of residents' personal and medical record information.
* Completes all mandatory annual training via My HUB.
* Collects payment from residents and guests when necessary.
* Is knowledgeable of the specialty diet needs of residents and knows where to get such information (vegetarian, vegan, gluten free…)
* Cooperates with the staff of other departments in performing job duties.
* Attends all department meetings and mandatory in-service programs.
* Performs other duties as assigned
* Assures the necessary food and service equipment / utensils are secured for assigned area prior to meal service.
* Adheres to department procedures regarding the operation of all food service equipment.
* May also perform the following job responsibilities based on Facility/Department requirements:
* Inventories and stocks bulk supplies, following established procedures and designated timeframes.
* Patient Service Specific Responsibility: Serves patient meal tray using the designated department script, to include proper patient identification.
* Bus tables and sanitize tables and chairs.
* Deliver meals to residents' rooms when requested.
* Set tables for the following meal according to the Food Service Guidelines Manual.
* Assembles and serves meals according to diet orders, menus and patient / guest specific requirements.
* Maintains food safety and quality as mandated by PA Department of Health/Allegheny County Health Department/PA Department of Welfare (where applicable)
* Adheres to hand hygiene and infection control procedures on a consistent basis when interacting with customers.
* Performs sanitation for assigned work area in accordance with departmental procedures and health department guidelines.

Qualifications:

* Work permit required if under 18 years old.

Licensure, Certifications, and Clearances:
* Act 34
* OAPSA

UPMC is an Equal Opportunity Employer/Disability/Veteran

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