Baker/Panadero

4 months ago

San Elizario, United States San Eli Supermarket Full time $12 - $20
Baker Responsibilities:
  • Preparing, baking, and producing pastries, breads, rolls, and desserts.  
  • Using scales. graded containers, measures, weighs flour or other materials to make batters, doughs, fillings, or whipped cream.
  • Decorating baked items such as cream pies using a pastry bag
  • Adjusting the timing and speed settings for mixing or blending equipment so that the components are mixed or cooked according to the recipe.   
  • Preparing garnishes for baked items.
  • Recommending recipes to refresh our menu and bring in new customers (e.g. gluten-free or vegan desserts)  
  • Keep track of food supply and place orders as required.
  • Utilising adequate quantities and rotating products to keep spoilage/waste to a minimum.
  • Cleaning, dismantling, and storing all baking equipment, including: ovens, mixers, proofer, floors, freezer, and refrigerators.  
  • Ensuring an appropriate supply of all prepared products as well as proper storage and refrigeration.

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