Line Cook
3 months ago
With a busy A la Carte Line, as well as a thriving Banquet Business, this is an ideal position for someone looking to progress their career by offering the opportunity to work in a variety of positions and service types.
The Line Cook works with the Executive Chef to ensure all menu items are consistently executed with excellence and high food quality is always achieved.
A bonus will be awarded after the first 3 months on the job.
Requirements:
- The ideal candidate will have the ability to learn and grow in a busy culinary environment.
- Have strong initiative, a willingness to be a team player and a high focus on detail.
- Excellent understanding of various cooking methods, ingredients, equipment, and procedures required.
Weekend, Evening, and Holiday availability are required.
Pay: $17.00 - $19.00 per hour
Benefits: Employee Discounts, 401K, Paid Time Off, Health Insurance, Dental Insurance, Vision Insurance, Performance Bonus, and Free Golf.
Job Type: Full time
About Marsh Landing Country Club:
A membership at Marsh Landing Country Club continuously extends the values of community and benefits of privacy. Whether partaking in seasonal events, dining functions, tournaments or other activities, we accommodate and welcome every member to take part in all that we offer. Marsh Landing staff is committed to satisfying every member and guest with consistency and sophistication beyond comparison.
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