Sous Chef/Kitchen Manager

7 days ago

Patchogue, United States Bar Grazie Full time $60,000 - $75,000
Mujti Unit restaurant group looking to hire a seasoned Sous Chef for its waterfront location in Patchogue Long Island... BAJA BOATHOUSE.

Responsibilities:
  • This is a high-volume restaurant with a surge in seasonal revenue. Restaurant located on a marina facility on the Patchogue River.
  • The position would require a 5-6 day schedule leading.
  • The chef will have input on menu development as well as weekly specials. Creativity is a requirement.
  • Ability to maintain inventory and orders across all kitchen depts.
  • Ability to train and educate kitchen staff.
  • Health dept compliance knowledge is a must.
  • Pay based on experience level.
  • Looking for an energetic up-and-coming sous chef ready to team up with a multiple unit operator.
  • Huge growth potential within the organization as additional units are planned to open in 2024