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Restaurant General Manager
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If you are a Restaurant General Manager looking for a lifetime career offering world-class experiences, and top-notch training, then you have found your new job opportunity Apply today To become a successful Restaurant General Manager with our company, your outlook must be devoted to complete guest satisfaction. We empower our Restaurant General Manager to perform whatever it will take to create any situation right and believe that training is among the keys to building a successful career. We pride ourselves on having developed a comprehensive competency-based training program that meets your personal needs. For this reason, we offer among the best ongoing career development tools in the industry to prepare you for the next degree of responsibility. We pride ourselves on our Genuine Western Hospitality and are pleased with our legendary steaks, chicken, and seafood. Opportunities here are endless as we currently operate about 350 restaurants in more than 3 various states and are continuing to open up new restaurants across the United States. Don’t skip this wonderful career opportunity as a Restaurant General Manager.
Title of Position: Restaurant General Manager
Job Description: The Restaurant General Manager will direct all operations of the restaurant. This includes all facets of restaurant operations, FOH, and BOH, in addition to managing P&L cost centers. The Restaurant General Manager is the face of the restaurant in the local community and is a key position to our guest’s overall satisfaction. The Restaurant General Manager in this position will ensure that the restaurant is optimally staffed and that employees are fully trained in all aspects of their job, all while working with the other members of the management team to respond to complaints, taking all appropriate actions to turn any dissatisfied guests into return guests.
Benefits:
- Excellent Compensation
- Medical/Dental/Vision Coverage
- Short- and Long-Term Disability
- Life Insurance up to 6 times your salary
- 401(K)
- Paid Retirement Plan
- Paid Vacation
- Quarterly Bonus Plan
Qualifications:
- The Restaurant General Manager must have high volume restaurant experience of at least 3 years
- A requirement for the Restaurant General Manager is a true passion for the development and mentoring of others
- The Restaurant General Manager must be proficient in achieving solid financial results
- The Restaurant General Manager must be able to demonstrate honesty and integrity inside and outside of the workplace and always strive for 100% customer satisfaction
- Open availability is a requirement for the Restaurant General Manager
Apply Now – Restaurant General Manager