Butcher/Meat Cutter
4 weeks ago
At Prime Meats, we are obsessed with building long-term relationships with our customers. Every team member should feel empowered to deliver a world-class and unique experience based on what each customer needs.
Successful meat distribution company located in Tucker, GA is seeking for:Butcher/Meat Cutter (1st Shift) 6am-3pm
Job Summary:
Prepare, cut, trim, and merchandise meat cuts and products for use or sale in Prime Meats. Create a premier service experience that conveys the Prime Meats promise of quality products and ‘above and beyond customer service in a fun and unique shopping environment.
What we offer:
- Competitive pay.
- Potential to earn an additional $300 after a 3-month performance review.
- Opportunities for growth and development within the company.
- Medical/Dental/Vision health benefits.
- 10 days of paid time off a year.
- Referral Bonus Up to $200.
- Paid Training.
- Employee pricing on Prime Meats products.
- Discounts in corporate purchases: a 50% discount for dine-in at all our restaurants: Frontera Mex-Mex Grill, Luciano’s, Pampas Steakhouse, and Frankie’s The Steakhouse.
Job requirements:
- Ability to work in a cold environment and lift heavy loads(protective gear will be provided).
- Experience Working with meat as a butcher or meat cutter.
- E-Verify
Duties and responsibilities:
- Cuts, trims, bones, ties, and grinds meats, such as beef, pork, poultry, and fish, to prepare meat in cooking form.
- Wraps weighs labels and prices cuts of meat.
- Maintains a service case appearance that is fresh, full, and visually appealing.
- Prepares special cuts of meat ordered by customers.
- Maintains acceptable in-stock shelf and case conditions.
- Receives, inspects, and stores meat upon delivery, to ensure meat quality.
- Shapes, laces, and ties roast, using boning knife, skewer, and twine.
- Follows and prepares established ‘value-added’ recipes.
- Develops new creative ‘value-added’ recipes under the direction of the meat manager.
- Assists in the training of apprentice meat cutters and market team members under the direction of the meat manager.
- Follows proper food safety practices.
- Follows company rules and employee guidelines, as established in the Farmview Market Employee Handbook.
- Performs other related duties as required and directed.
Use of equipment:
- Vacuum Machine.
- Bandsaw.
- Grinding machine.
- Slicer.
"Physical labor included such as lifting weights up to 50 lbs. and standing still for long periods of time in the cold environment from 32*F to -6*F".
About Prime Meats:
Prime Meats is a family-owned private meat packaging and distribution company based in Duluth, GA. Prime Meats has been serving restaurants, butcher shops, and grocery stores in the Southeast since 1992.
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