Barista - PT
7 days ago
Knowledge, Skills, and Abilities:
- Prepares quality beverages and food products consistently for all guests by adhering to all recipe and presentation standards.
- Become knowledgeable of all menu items.
- Clean or sanitize work areas, utensils, or equipment.
- Prepares a variety of guest beverage orders such as espresso drinks and coffee.
- Scoop ice cream to fill guest orders.
- Answers guest questions regarding coffee blends, preparation, and product freshness.
- Answers guest questions regarding ice cream flavors.
- Maintains the highest quality, consistent product standards.
- Follow all drink recipes and procedures.
- Maintain sufficient inventory of all supplies.
- Provide courteous and efficient guest service.
- Ensure the highest standards of guest satisfaction and safety.
- Communicate all concerns and guest complaints to the Food and Beverage Management.
- Become familiar with casino events and promotions to accurately inform guests.
- Accept payments and operate a point-of-sale system to track orders and record sales.
- Secure all monies in a locked bank bag and be responsible for maintaining zero balance at the end of the shift.
- Operate point of sale system to track orders and record sales.
- Ensure the Sweet Shop is clean and organized.
- Restock items as needed.
- Comply with tip reporting procedures and Title 31 requirements.
- Obtain and maintain a gaming license, and food handler’s permit.
- Performs other special projects and duties as assigned.
Education/Qualifications:
- Must be at least 18 years old.
- Requires Food Handler’s Permit.
Licensing:
- Must be able to obtain and maintain the required Gaming License.
Work Requirements:Requires problem-solving skills, and the ability to communicate effectively. Position involves prolonged walking, stooping, bending, lifting, or carrying up to 50 pounds daily. Work is performed in a casino environment with varying levels of lighting, air quality, noise, and/or temperature.
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