Kitchen Manager

Executive Italian Chef PositionWe are seeking a highly skilled and experienced executive chef to join our team at Aqua Blue Kitchen & Cocktails.Key Responsibilities:Develop and implement new menu items and promotions.Oversee all kitchen operations, including inventory management and staff supervision.Collaborate with the restaurant owner to achieve business...

Cody's Original Roadhouse - Kitchen Manager JobDescription: Directlyresponsible for all kitchen functions, including food purchasing, preparationand maintenance of quality standards. Handleand train others to clean kitchen equipment carefully and safely to preventdamage or injuries. Monitorweekly historical business data, and use this information to...

About the RoleWe are seeking an exceptional Sous Chef Kitchen Manager to oversee the daily operation of our food service staff.Key Responsibilities:Ensure seamless kitchen operations, maintaining high standards of quality and productivity.Monitor inventory levels, managing supplies and ingredients effectively.Develop and execute creative menu ideas,...

Job DescriptionJob DescriptionWe are seeking a Sous Chef Kitchen Manager to join our team! Must be creative on Italian Dinner Specials.. .We Are a Fresh Pasta House!Responsibilities:Oversee the daily operation of food service staffMonitor quality of products and services producedHandle The filet of fresh fishButchering of steaks & chopsManage inventory of...

Golden Corral of Rocky Mount is currently seeking energetic, friendly individuals to join our team! At Golden Corral®, we know that successful people are the foundation of our very successful company. We hire managers with the talent, integrity, and passion to promote our Caring Culture. We provide an environment that supports and empowers our people - not...

Aqua Blue Kitchen & Cocktails is seeking a Restaurant Manager to join our team. The ideal candidate will have experience in serving in casual, family-owned byob Italian restaurants. They should be a people person, passionate and knowledgeable about the industry.Responsibilities:Provide exceptional customer serviceServe food and drinks with attention to...

Job DescriptionJob DescriptionI am looking for a Sous Chef For Grill... Steaks, Chops, Seafood.Company DescriptionWe are a family-owned Italian Restaurant looking for expansion... In house catering division with on premise and off premise events. We are looking for the person to help run the kitchen along with specials, Seafood, Chops, EtcCompany...

About Devita Hancock HospitalityWe are a prestigious hospitality company dedicated to providing exceptional dining experiences. Our commitment to quality and customer satisfaction has earned us a reputation as one of the leading players in the industry.Job ResponsibilitiesAs our Executive Chef, you will oversee all aspects of food preparation, including menu...

About High Vista Community:High Vista Community offers breathtaking panoramic mountain views in a casual pub concept.Our kitchen is dedicated to preparing quality dishes and maintaining a clean environment for our guests.As a Line Cook, you will work directly alongside our Kitchen Manager and Banquet Chef to ensure seamless food preparation and...

Join our team at Aqua Blue Kitchen & Cocktails as a Fine Dining Service Specialist. As a key member of our front-of-house team, you will be responsible for delivering an exceptional dining experience to our guests. Your passion for hospitality and commitment to quality will shine through in every interaction.About Us:Aqua Blue Kitchen & Cocktails is a...

Our Ideal CandidateWe're looking for a highly organized and detail-oriented Host/Hostess who can provide top-notch service to our guests while working collaboratively with our servers and kitchen staff. As a key member of our front-of-house team, you will play a crucial role in creating a memorable dining experience that keeps our guests coming back. If...

Job DescriptionWe are seeking an experienced Grill Cook to join our team at Herb's Tavern. As a Grill Cook, you will be responsible for cooking a variety of dishes to order in a fast-paced kitchen environment.Our restaurant is open Wednesday through Sunday for breakfast, which ends at 1:00 PM. We also serve dinner on Wednesday through Saturday. On Sundays,...

ResponsibilitiesAs a Culinary Operations Manager, you will be responsible for the direction of the kitchen in the absence of the Executive Chef and Sous Chefs. You will assist in creating, planning, costing, and executing menus, theme buffets, specials, and holiday menus. Additionally, you will assist with food orders, production sheets, and related...

Job Title: Correctional Facility Kitchen Staff MemberJob Summary:We are seeking a highly motivated and detail-oriented Correctional Facility Kitchen Staff Member to join our team at Kimble's Food by Design, LLC. The successful candidate will be responsible for preparing, cooking, serving meals, and maintaining the cleanliness of the kitchen in a correctional...

Culinary Operations ManagerWe're seeking a skilled and organized Culinary Operations Manager to join our team at 31st Street LLC. As a key member of our operations team, you'll be responsible for overseeing all aspects of our kitchen operations, from food preparation and presentation to inventory management and supply chain logistics.Key...

Job DescriptionJob DescriptionAbout Vitality BowlsVitality Bowls specializes in making delicious acai bowls, which are a thick blend of the acai berry topped with organic granola and a selection of superfood ingredients. Additional antioxidant-rich menu items include smoothies, fresh juices, soups, salads and panini. All items of the menu are made fresh and...

Company OverviewHerb's Tavern is a family-owned restaurant that has been serving the community for years. We pride ourselves on using fresh, farm-to-table ingredients in all of our dishes.Our menu includes a variety of options, including burgers, sandwiches, salads, and more. We are committed to serving high-quality food in a welcoming and friendly...

Job OverviewHerb's Tavern is an independent restaurant located in a great location. We pride ourselves on serving fresh, farm-to-table ingredients in all of our dishes.As a Grill Cook at Herb's Tavern, you will be responsible for cooking a variety of dishes to order in a fast-paced kitchen environment. Our menu includes a variety of options, including...

Job Overview:">The Columbia Gorge Hotel in Hood River, OR seeks a highly skilled and experienced Culinary Operations Manager to lead our culinary team. As the right-hand person to the Executive Chef, you will play a vital role in ensuring the success of our kitchen operations.">Responsibilities:">">Manage daily kitchen operations, including meal preparation,...

Job SummaryThe Sous Chef is a key member of the culinary team responsible for ensuring the highest quality food standards are maintained throughout the restaurant, lounge, and banquet operations. This role requires strong leadership and organizational skills to oversee daily food requisitions, manage inventory levels, and maintain a safe working environment.