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Smoothie Barista 1st Shift
4 months ago
Key responsibilities include greeting Guests, ringing up orders, handling payment and thanking guests. You will also prepare orders, promote products, and maintain a clean, safe environment.
Responsibilities
Welcome guests as they approach the establishment and guide them, if necessary, to where they can sit or stand to place an order
Answer any questions guests may have about ingredients, portion sizes, and how the food is prepared
Take guest orders, guiding them with selections and making recommendations if requested
Operate cash registers to process cash and credit card payments for orders
Promote Scenic City Smoothie products by offering to upgrade items or showcasing daily specials available
Prepare and package food quickly and consistently according to company standards for presentation and assembly
Strictly adhere to current sanitation and food safety regulations at all times
Maintain a clean and orderly work station that is clear of debris and discarded food, gloves, or other items
Foster an environment of team work
Qualifications
No experience required, but previous food handling or customer service experience a Plus
Excellent ability to follow established procedures to deliver consistent, high-quality products or services to the guests
Knowledge of menu items, including ingredients, portion sizes, and the presence of common allergens
Proactive attention to detail that motivates double-checking orders and making records of information when necessary
Strong customer service skills, especially with regards to the resolution of complaints
Willingness to adapt to different roles and job duties as the need arises
Ability to work smoothly with a team, synchronizes processes with others to fulfill orders as quickly as possible
Must be efficient and energetic, multitasking to complete multiple orders or switching between different types of activities
Physcial Requirements
Ability to operate a blender amd POS cashier system
Ability to regularly move boxes weighing up to 55lbs throughout the store and back of the house
Ability to constantly blend, reach, and scoop
Ability to access refrigerator and freezer with temperatures ranging from 50-10 degrees Farenheit
Ability to tolerate exposure to food allergens
Job Types: Full-time, Part-time
Flexible schedule
Schedule:
Holidays
Monday to Friday
Weekends
Experience:
Basic Math: 1 year (Preferred)
Serving Experience: 1 year (Preferred)
Hours per week:
10-19
20-29
30-39
COVID-19 Precaution(s):
Temperature screenings
Sanitizing, disinfecting, or cleaning procedures in place